Estimate of intake of benzoic acid in the Belgian adult population

Food Additives and Contaminants - Part A

Volumn 26, Issue 7, 2009, Pages 958-968

  Vandevijvere, S ^a   Andjelkovic, M ^a   de Wil, M ^a   Vinkx, C ^b   Huybrechts, I ^c   van Loco, J ^a   van Oyen, H ^a   Goeyens, L ^a  

^a SCIENTIFIC INSTITUTE OF PUBLIC HEALTH   (Belgium)

^b Federal Public Service Health   (Belgium)

^c GHENT UNIVERSITY   (Belgium)

Author keywords

Additives general; Chromatographic analysis; Chromatography high performance liquid chromatography (HPLC); Exposure assessment; Food consumption survey

Indexed keywords

BENZOIC ACID;

ADOLESCENT; ADULT; AGED; ARTICLE; BELGIUM; CARBONATED BEVERAGE; DIETARY REFERENCE INTAKE; FEMALE; FOOD COMPOSITION; FOOD INTAKE; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HUMAN; MALE; PRIORITY JOURNAL; QUANTITATIVE ANALYSIS;

EID: 70849106480     PISSN: 19440049     EISSN: 14645122     Source Type: Journal    
DOI: 10.1080/02652030902858939     Document Type: Article

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