Comparative study on the stability of soybean (Glycine max) β-conglycinin in vivo

Food and Agricultural Immunology

Volumn 20, Issue 4, 2009, Pages 295-304

  Wang, T ^a   Qin, G X ^a   Zhao, Y ^a   Sun, Z W ^a  

^a JILIN AGRICULTURAL UNIVERSITY   (China)

Author keywords

Immunoreactivity; Inhibition ELISA; Pigs; SDS PAGE; Soybean (Glycine max) conglycinin; Structural variation

Indexed keywords

GLYCINE MAX; SUIDAE;

EID: 70450247005     PISSN: 09540105     EISSN: 14653443     Source Type: Journal    
DOI: 10.1080/09540100903203004     Document Type: Article

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