Intestinal redox status of major intracellular thiols in a rat model of chronic alcohol consumption

Journal of Parenteral and Enteral Nutrition

Volumn 33, Issue 6, 2009, Pages 662-668

  Tian, Junqiang ^a,b   Brown, Lou Ann S ^a,b   Jones, Dean P ^a,b   Levin, Marc S ^c,d   Wang, Lihua ^c   Rubin, Deborah C ^c   Ziegler, Thomas R ^a,b  

^a EMORY UNIVERSITY   (United States)

^b EMORY UNIVERSITY SCHOOL OF MEDICINE   (United States)

^c WASHINGTON UNIVERSITY SCHOOL OF MEDICINE   (United States)

^d VETERANS AFFAIRS MEDICAL CENTER   (United States)

Author keywords

Alcohol; Cys; GSH; Intestine; Redox

Indexed keywords

ALCOHOL; CYSTEINE; DISULFIDE; GLUTATHIONE; MALONALDEHYDE; THIOL;

ALCOHOL CONSUMPTION; ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; COLON MUCOSA; CONCENTRATION RESPONSE; CONTROLLED STUDY; DIET; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; ILEUM MUCOSA; INTESTINE; INTESTINE MUCOSA; JEJUNUM MUCOSA; LIPID PEROXIDATION; MALE; NONHUMAN; OXIDATION REDUCTION REACTION; OXIDATIVE STRESS; PRIORITY JOURNAL; RAT;

ALCOHOLISM; ANIMALS; ANTIOXIDANTS; COLON; CYSTEINE; CYSTINE; DISEASE MODELS, ANIMAL; ETHANOL; GLUTATHIONE; GLUTATHIONE DISULFIDE; INTESTINAL MUCOSA; INTESTINE, SMALL; LIPID PEROXIDATION; MALE; MALONDIALDEHYDE; OXIDATION-REDUCTION; RATS; RATS, SPRAGUE-DAWLEY; SULFHYDRYL COMPOUNDS;

RATTUS;

EID: 70449512449     PISSN: 01486071     EISSN: None     Source Type: Journal    
DOI: 10.1177/0148607109336600     Document Type: Article

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