Deconstruction and recreation of 'Hayward' volatile flavour using a trained sensory panel, olfactometry and a kiwifruit model matrix

Acta Horticulturae

Volumn 753, Issue , 2007, Pages 107-118

  Frank, Damian ^a   O'Riordan, Patrick ^a   Varelis, Peter ^a   Zabaras, Dimitrios ^a   Watkins, Peter ^a   Ceccato, Claudio ^a   Wijesundera, Chakra ^a  

^a CSIRO   (Australia)

Author keywords

Actinidia; Compounding; Sensory evaluation; Volatiles

Indexed keywords

ACTINIDIA; ACTINIDIA DELICIOSA;

EID: 70449115545     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/actahortic.2007.753.11     Document Type: Conference Paper

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