Fragrances in oolong tea that enhance the response of GABAA receptors

Bioscience, Biotechnology and Biochemistry

Volumn 68, Issue 9, 2004, Pages 1842-1848

  Hossain, Sheikh Julfikar ^a   Aoshima, Hitoshi ^a   Koda, Hirofumi ^b   Kiso, Yoshinobu ^b  

^a YAMAGUCHI UNIVERSITY   (Japan)

^b SUNTORY LTD   (Japan)

Author keywords

Fragrance; Ionotropic aminobutyric acid (GABAA) receptor; Oolong tea; Xenopus oocyte

Indexed keywords

BRAIN; DISSOCIATION; FRAGRANCES;

LINALOOL OXIDE; OOLONG TEA;

BIOTECHNOLOGY;

4 AMINOBUTYRIC ACID A RECEPTOR; ACETIC ACID DERIVATIVE; CYCLOPENTANE DERIVATIVE; ESSENTIAL OIL; JASMONE; JASMONIC ACID METHYL ESTER; LINALOOL; TERPENE;

ANIMAL; ARTICLE; CATTLE; CHEMISTRY; DOSE RESPONSE; DRUG EFFECT; ELECTROPHYSIOLOGY; GENETIC TRANSFECTION; GENETICS; MOUSE; OOCYTE; SLEEP; TEA; XENOPUS;

ACETIC ACIDS; ANIMALS; CATTLE; CYCLOPENTANES; DOSE-RESPONSE RELATIONSHIP, DRUG; ELECTROPHYSIOLOGY; MICE; MONOTERPENES; OILS, VOLATILE; OOCYTES; RECEPTORS, GABA-A; SLEEP; TEA; TRANSFECTION; XENOPUS;

JASMINUM;

EID: 7044231510     PISSN: 09168451     EISSN: None     Source Type: Journal    
DOI: 10.1271/bbb.68.1842     Document Type: Article

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