Effects of novel hybrid and traditional rootstocks on vigour and yield components of Shiraz grapevin

Australian Journal of Grape and Wine Research

Volumn 15, Issue 3, 2009, Pages 284-292

  Jones, T H ^a,c   Cullis, B R ^b   Clingeleffer, P R ^a   Ruhl E H ^a,d  

^a CSIRO   (Australia)

^b NSW DEPARTMENT OF PRIMARY INDUSTRIES   (Australia)

^c Yalumba Nursery   (Australia)

^d Forschungsanstalt Geisenheim   (Germany)

Author keywords

BLUP; Grapevine breeding; Rootstock; Vigour; Yield components

Indexed keywords

VITACEAE; VITIS;

EID: 70350324471     PISSN: 13227130     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1755-0238.2009.00061.x     Document Type: Article

References (78)

1. Alleweldt, G. and Possingham, J.V. (1988) Progress in grapevine breeding. Theoretical and Applied Genetics 75, 669-673.
2. de Andres, M.T., Cabezas, J.A., Cervera, M.T., Borrego, J., Martinez-Zapater, J.M. and Jouve, N. (2007) Molecular characterization of grapevine rootstocks maintained in germplasm collections. American Journal of Enology and Viticulture 58, 75-86.
3. Bavaresco, L., Giachino, E. and Pezzutto, S. (2003) Grapevine rootstock effects on lime-induced chlorosis, nutrient uptake, and source-sink relationships. Journal of Plant Nutrition 26, 1451-1465.
4. Bénard, P., Jouret, C. and Flanzy, M. (1963) Influence des porte- greffes sur la composition minérale des vins. Annales de technolo- gie agricole 12, 277-285.
5. Bravdo, B. (1985) Effect of crop level and crop load on growth, yield, must and wine composition, and quality of Cabernet Sau- vignon. American Journal of Enology and Viticulture 36, 125-131.
6. Bravdo, B., Hepner, Y., Loinger, C., Cohen, S. and Tabacman, H. (1984) Effect of crop level on growth, yield and wine quality of a high yielding Carignane vineyard. American Journal of Enology and Viticulture 35, 247-252.
7. Butler, D.G., Cullis, B.R., Gilmour, A.R. and Gogel, B.J. (2009) ASReml-R Reference Manual, release 3. (Queensland Department of Primary Industries and Fisheries: Brisbane).
8. Carbonneau, A. (1985) The early selection of grapevine rootstocks for resistance to drought conditions. American Journal of Enology and Viticulture 36, 195-198.
9. de Castella, F.R. (1921) Resistant stocks. The Journal of the Department of Agriculture of Victoria 19, 490-499.
10. Clingeleffer, P.R. (1996) Rootstocks: a means to control scion pH, ion composition and spectral parameters and meet juice and wine quality specifications. In: Quality management in viticulture: ASVO viticulture seminar. Mildura Arts Centre, 2 August. (ASVO)
11. Clingeleffer, P.R. and Sommer, K.J. (1995) Vine development and vigour control. In: Canopy management: proceedings of a seminar organized by the Australian Society of Viticulture and Oenology, Mildura, 1994. Ed. P. Hayes (Winetitles: Adelaide) pp. 7-17.
12. Clingeleffer, P.R., Sommer, K.J. and Walker, R.R. (1999) Hollistic system approach for sustainable vineyard management for grape and wine quality. In: Proceedings of the Tenth Australian Wine Industry Technical Conference. Eds. R.J. Blair, A.N. Sas, P.F. Hayes and P.B. H0j (The Australian Wine Research Institute Urrbrae: Sydney) pp. 188-196.
13. Clingeleffer, P.R., Krstic, M.P. and Sommer, K.J. (2000) Production efficiency and relationships among crop load, fruit composition, and wine quality. In: Proceedings of the American Society for Enology and Viticulture 50th Anniversary Meeting, Seattle, WA (American Society of Enology and Viticulture: Davis, CA, USA) pp. 318-322.
14. Conradie, W.J. (1983) Liming and choice of rootstocks as cultural techniques for vines in acid soils. South African Journal of Enology and Viticulture 4, 39-44.
15. Cotterill, P.P. and Dean, C.A. (1990) Successful tree breeding with index selection (CSLRO: Melbourne).
16. Cousins, P. (2005) Evolution, genetics and breeding: viticultural applications of the origins of our rootstocks. In: Grapevine Root- stocks: Current Use, Research and Application Proceedings of the 2005 Rootstock Symposium. Eds. P. Cousins and K. Striegler (Mid-America Viticulture and Enology Center Southwest Missouri State University Mountatin Grove Campus: Osage Beach, MO) pp. 1-7.
17. Cullis, B.R. and Gleeson, A.C. (1991) Spatial-analysis of field experiments - an extension in 2 dimensions. Biometrics 47, 1449-1460.
18. Cullis, B.R., Smith, A.B., Hunt, C. and Gilmour, A. (2000) An examination of the efficiency of Australian crop variety evaluation programmes. Journal of Agricultural Science 135, 213-222.
19. Cullis, B.R., Smith, A.B. and Coombes, N.E. (2006) On the design of early generation variety trials with correlated data. Journal of Agricultural Biological and Environmental Statistics 11, 381-393.
20. Delas, J.J. (1992) Criteria used for rootstock selection in France. In: Rootstock seminar: a worldwide perspective. Eds. J.A. Wolpert, M.A. Walker and E. Weber (American Society for Enology and Viticulture: Reno, NV) pp. 1-14.
21. Downton, W.J.S. (1977) Chloride accumulation in different species of grapevine. Scientia Horticulturae 7, 249-253.
22. Dry, N. (2007) Grapevine rootstocks selection and management for South Australian vineyards (Lythrum Press: Adelaide).
23. Dry, P.R., Loveys, B.R., Illand, P.G., Botting, D.G. and McCarthy, M.G. (1999) Vine manipulation to meet fruit specifications. In: Proceedings of the Tenth Australian Wine Industry Technical Conference. Eds. R.J. Blair, A.N. Sas, P.F. Hayes and H P.B. (The Australian Wine Research Institute: Sydney) pp. 208-214.
24. Düring, H. (1994) Photosynthesis of ungrafted and grafted vines: effects of rootstock genotype and plant age. American Journal of Enology and Viticulture 45, 297-299.
25. Falconer, D.S. and Mackay, T.F.C. (1996) Introduction to quantitative genetics.(Addison Wesley Longman Ltd.: Dinburgh Gate, Harlow, Essex)
26. Ferreira, J.H.S. and Marais, P.G. (1987) Effect of rootstock cultivar, pruning method and crop load on Botrytis cinerea rot of Vitis vinifera cv. Chenin Blanc grapes. South African Journal of Enology and Viticulture 8, 41-44.
27. Firoozabady, E. and Olmo, H.P. (1987) Heritability and correlation studies of certain quantitative traits in table grapes, Vitis spp. Vitis 26, 132-146.
28. Gilmour, A.R., Thompson, R. and Cullis, B.R. (1995) Average information REML: an efficient algorithm for variance parameter estimation in linear mixed models. Biometrics 51, 1440-1450.
29. Gilmour, A., Cullis, B.R. and Verbyla, A.P. (1997) Accounting for natural and extraneous variation in the analysis of field experiments. Journal of Agricultural, Biological and Environmental Statistics 2, 269-293.
30. Hale, C.R. andBrien, C.J. (1978) Influence of Salt Creek rootstocks on composition and quality of Shiraz grapes and wine. Vitis 17, 139-146.
31. Harmon, F.N. (1949) Comparitive value of thirteen rootstocks for ten vinifera grape varieties in the Napa Valley in California. Proceedings of the American Society of Horticultural. Science 54, 157-162.
32. Jaffrezic, F. and Pletcher, S.D. (2000) Statistical models for estimating the genetic basis of repeated measures and other function- valued traits. Genetics 156, 913-922.
33. Jaffrezic, F., Thompson, R. and Hill, W.G. (2003) Structured antedependence models for genetic analysis of repeated measures on multiple quantitative traits. Genetical Research 82, 55-65.
34. Keller, M., Kummer, M. and Vasconcelos, M.C. (2001a) Reproductive growth of grapevines in response to nitrogen supply and rootstock. Australian Journal of Grape and Wine Research 7, 12-18.
35. Keller, M., Kummer, M. and Vasconcelos, M.C. (2001b) Soil nitrogen utilisation for growth and gas exchange by grapevines in response to nitrogen supply and rootstock. Australian Journal of Grape and Wine Research 7, 2-11.
36. Kliewer, W.M. and Dokoozlian, N.K. (2005) Leaf area/crop weight ratios of grapevines: influence on fruit composition and wine quality. American Journal of Enology and Viticulture 56, 170-181.
37. Kliewer, W.M. and Weaver, R.J. (1971) Effect of crop level and leaf area on growth, composition, and coloration of 'Tokay' grapes. American Journal of Enology and Viticulture 22, 172-177.
38. Koblet, J.R., Keller, M. and Candolfi-Vasconcelos, M.C. (1997) Effects of training system, canopy management practices, crop load and rootstock on grapevine photosynthesis. Acta Horticul-turae 427, 133-140.
39. Lipe, W.N. and Perry, R.L. (1988) Effects of rootstocks on wine grape scion vigor, yield, and juice quality. Hortscience 23, 317-321.
40. McCarthy, M.G., Cirami, R.M. and Furkaliev, D.G. (1997) Root-stock response of Shiraz (Vitis vinifera) grapevines to dry and drip-irrigated conditions. Australian Journal of Grape and Wine Research 3, 95-98.
41. McKenry, M.V. and Anwar, S.A. (2006) Nematode and grape rootstock interactions including an improved understanding of tolerance. Journal of Nematology 38, 312-318.
42. Main, G., Morris, J. and Striegler, K. (2002) Rootstock effects on Chardonel productivity, fruit, and wine composition. American Journal of Enology and Viticulture 53, 37-40.
43. May, P. (1994) Using grapevine rootstocks: the Australian perspective.(Winetitles: Adelaide)
44. Mpelasoka, B.S., Schachtman, D.R., Treeby, M.T. and Thomas, M.R. (2003) A review of potassium nutrition in grapevines with special emphasis on berry accumulation. Australian Journal of Grape and Wine Research 9, 154-168.
45. Northcote, K.H. (1988) Soils and Australian viticulture. In: Viticulture volume1 resources. Eds. B.G. Coombe and P.R. Dry (Australian Industrial Publishers: Adelaide) pp. 78-81.
46. Oakey, H., Verbyla, A., Pitchford, W., Cullis, B. and Kuchel, H. (2006) Joint modeling of additive and non-additive genetic line effects in single field trials. Theoretical and Applied Genetics 113, 809-819.
47. Pongrácz, D.P. (1983) Rootstocks for grape-vines (David Philip: Cape Town).
48. Pouget, R. (1987) Usefulness of rootstocks for controlling vine vigour and improving wine quality. Acta Horticulturae 206, 109-113.
49. Pouget, R. and Delas, J.J. (1989) Le choix des porte-greffe de la vigne pour une production de qualite. Connaissance de la Vigne et du Vin Hors serie, 27-31.
50. Prior, L.D., Cullis, B.R. and Sarooshi, R.A. (1993) Influence of rootstock and trellis systems on the productivity of sultana grapevines. Australian Journal of Experimental Agriculture 33, 935-943.
51. Ravaz, L. (1911) L'effeuillage de la vigne. Annales de l' Ecole Nationale d' Agriculture de Montpellier 11, 219-245.
52. Read, P.E. and Gu, S. (2003) A century of American viticulture. Hortscience 38, 943-951.
53. Reynolds, A.G. and Wardle, D.A. (2001) Rootstocks impact vine performance and fruit composition of grapes in British Columbia. HortTechnology 11, 419-427.
54. Rives, M. (1971) Statistical analysis of rootstock experiments as providing a definition of the terms vigour and affinity in grapes. Vitis 9, 280-290.
55. Robinson, G.K. (1991) That BLUP is a good thing: the estimation of random effects. Statistical Science 6, 15-51.
56. Ruhl, E.H., Clingeleffer, P.R., Nicholas, P.R., Cirami, R.M., McCarthy, M.G. and Whiting, J.R. (1988) Effect of rootstocks on berry weight and pH, mineral-content and organic-acid concentration of grape juice of some wine varieties. Australian Journal of Experimental Agriculture 28, 119-125.
57. Sauer, M.R. (1968) Effects of vine rootstocks on chloride concentration in Sultana scions. Vitis 7, 223-226.
58. Smart, R.E. (1991) Sunlight into wine.(Winetitles: Adelaide).
59. Soar, C.J., Dry, P.R. and Loveys, B.R. (2006) Scion photosynthesis and leaf gas exchange in Vitis vinifera L. cv. Shiraz: mediation of rootstock effects via xylem sap ABA. Australian Journal of Grape and Wine Research 12, 82-96.
60. Stirling, G.R. and Cirami, R.M. (1984) Resistance and tolerance of grape rootstocks to South Australian populations of root-knot nematode. Australian Journal of Agriculture and Animal Husbandry 24, 277-282.
61. Striegler, R.K., Howell, G.S. and Flore, J.A. (1993) Influence of rootstock on the response of seyval grapevines to flooding stress. American Journal of Enology and Viticulture 44, 313-319.
62. Sule, S. and Burr, T.J. (1998) The effect of resistance of rootstocks to crown gall (Agrobacterium spp.) on the susceptibility of scions in grape vine cultivars. Plant Pathology 47, 84-88.
63. Verbyla, A.P. and Cullis, B.R. (1992) The analysis of multistratum and spatially correlated repeated measures data. Biometrics 48, 1015-1032.
64. Walker, M.A., Wolpert, J.A. and Weber, E. (1994) Viticultural characteristics of Vr hybrid rootstocks in a vineyard site infected with grapevine fanleaf virus. Vitis 33, 19-23.
65. Walker, M.A., Clingeleffer, P.R., Kerridge, G.H., Ruhl, E.H., Nicholas, P.R. and Blackmore, D.H. (1998) Effects of the root-stock Ramsey (Vitis champini) on ion and organic acid composition of grapes and wine, and on wine spectral characteristics. Australian Journal of Grape and Wine Research 4, 100-110.
66. Walker, R.R., Read, P.E. and Blackmore, D.H. (2000) Rootstock and salinity effects on rates of berry maturation, ion accumulation and colour development in Shiraz grapes. Australian Journal of Grape and Wine Research 6, 227-239.
67. Walker, R.R., Blackmore, D.H., Clingeleffer, P.R. and Correll, R.L. (2002) Rootstock effects on salt tolerance of irrigated field-grown grapevines (Vitis vinifera L. cv. Sultana). 1. Yield and vigour interrelationships. Australian Journal of Grape and Wine Research 8, 3-14.
68. Walker, R.R., Blackmore, D.H., Clingeleffer, P.R. and Correll, R.L. (2004) Rootstock effects on salt tolerance of irrigated field-grown grapevines (Vitis vinifera L. cv. Sultana) 2. Ion concentrations in leaves and juice. Australian Journal of Grape and Wine Research 10, 90-99.
69. Wei, X.M., Sykes, S.R. and Clingeleffer, P.R. (2002) An investigation to estimate genetic parameters in CSIRO's table grape breeding program. 2. Quality characteristics. Euphytica 128, 343-351.
70. Wei, X., Clingeleffer, P.R. and Sykes, S. (2003a) Narrow-sense heritability estimates for yield and quality characteristics in CSIRO's table grape breeding program. Acta Horticultura 603, 173-179.
71. Wei, X., Sykes, S.R. and Clingeleffer, P.R. (2003b) Effects of selection on early stage genetic evaluation for berry weight in breeding table grapes. Plant Breeding 122, 77-82.
72. Welham, S., Cullis, B., Gogel, B., Gilmour, A. and Thompson, R. (2004) Prediction in linear mixed models. Australian & New Zealand Journal of Statistics 46, 325-347.
73. Wheal, M., Clingeleffer, P.R. and Sykes, S. (2002) Grapevine rootstocks for Australian conditions. In: Plant breeding for the 11th millennium. Proceedings of the 12th Australasian Plant Breeding Conference 15-20th September. Ed. J.A. Coomb (Australasian Plant Breeding Association Inc.: Perth, Western Australia) pp. 161-166.
74. Whiting, J.R. (2004) Grapevine rootstocks. In: Viticulture. Eds. P.R. Dry and B.G. Coombe (Winetitles: Adelaide) pp. 167-188.
75. Whiting, J.R. and Orr, K. (1990) 99 Richter and 101-14 rootstocks susceptible to waterlogging. The Australian Grapegrower and Winemaker 321, 60.
76. Williams, L.E. and Smith, R.J. (1991) The effect of rootstock on the partitioning of dry weight, nitrogen and potassium, and root distribution of Cabernet Sauvignon grapevines. American Journal of Enology and Viticulture 42, 188-1122
77. Wolfinger, R.D. (1996) Heterogeneous variance: covariance structures for repeated measures. Journal of Agricultural, Biological and Environmental Statistics 1, 205-230.
78. Zerihun, A. and Treeby, M.T. (2002) Biomass distribution and nitrate assimilation in response to N supply for Vitis vinifera L. cv. Cabernet Sauvignon on five Vitis rootstock genotypes. Australian Journal of Grape and Wine Research 8, 157-162.