Selective fatty acid mobilization from adipose tissues of the pheasant (Phasianus colchicus mongolicus) during food deprivation

Physiological and Biochemical Zoology

Volumn 82, Issue 5, 2009, Pages 531-540

  Mustonen, Anne Mari ^a   Käkelä, Reijo ^b   Asikainen, Juha ^a   Nieminen, Petteri ^a,c  

^a UNIVERSITY OF EASTERN FINLAND   (Finland)

^b UNIVERSITY OF HELSINKI   (Finland)

^c UNIVERSITY OF OULU   (Finland)

Author keywords

[No Author keywords available]

Indexed keywords

FATTY ACID; MONOUNSATURATED FATTY ACID; UNSATURATED FATTY ACID;

ADAPTATION; DIET; FASTING; FATTY ACID; FOOD AVAILABILITY; MAMMAL; PHYSIOLOGICAL RESPONSE; SEABIRD;

ANIMAL; ARTICLE; CHEMISTRY; DIET; FAT INTAKE; FOOD DEPRIVATION; GALLIFORMES; LIPID METABOLISM; LIVER; METABOLISM; PHYSIOLOGY; TIME; WHITE ADIPOSE TISSUE;

ADIPOSE TISSUE, WHITE; ANIMALS; DIET; DIETARY FATS; FATTY ACIDS; FATTY ACIDS, MONOUNSATURATED; FATTY ACIDS, UNSATURATED; FOOD DEPRIVATION; GALLIFORMES; LIPID METABOLISM; LIVER; TIME FACTORS;

APTENODYTES; AVES; MAMMALIA; PHASIANIDAE; PHASIANUS COLCHICUS; SPHENISCIDAE;

EID: 70350145468     PISSN: 15222152     EISSN: None     Source Type: Journal    
DOI: 10.1086/605393     Document Type: Article

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