Production of l-phenylalanine from glycerol by a recombinant escherichia coli

Journal of Industrial Microbiology and Biotechnology

Volumn 36, Issue 10, 2009, Pages 1267-1274

  Khamduang, Methee ^a,b   Packdibamrung, Kanoktip ^b   Chutmanop, Jarun ^a,b   Chisti, Yusuf ^c   Srinophakun, Penjit ^b  

^a KASETSART UNIVERSITY   (Thailand)

^b CHULALONGKORN UNIVERSITY   (Thailand)

^c MASSEY UNIVERSITY   (New Zealand)

Author keywords

Escherichia coli BL21(DE3); Fermentation; Glycerol; L Phenylalanine

Indexed keywords

GLYCEROL; PHENYLALANINE; RECOMBINANT PROTEIN; SUCROSE;

AEROBIC FERMENTATION; ARTICLE; BACTERIAL GROWTH; BACTERIUM CULTURE; BIOMASS; BIOREACTOR; CARBON SOURCE; CONTROLLED STUDY; DNA MODIFICATION; ESCHERICHIA COLI; NONHUMAN; OXYGEN SUPPLY;

BIOMASS; ESCHERICHIA COLI; FERMENTATION; GENETIC ENGINEERING; GLYCEROL; HYDROGEN-ION CONCENTRATION; METABOLIC NETWORKS AND PATHWAYS; OXYGEN; PHENYLALANINE; TEMPERATURE;

BACTERIA (MICROORGANISMS); ESCHERICHIA COLI;

EID: 70349599010     PISSN: 13675435     EISSN: 14765535     Source Type: Journal    
DOI: 10.1007/s10295-009-0606-z     Document Type: Article

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