Fractionation of industrial solids containing barley husks in aqueous media

Food and Bioproducts Processing

Volumn 87, Issue 3, 2009, Pages 208-214

  Conde, Enma ^a   Gullón, Patricia ^a   Moure, Andrés ^a   Domínguez, Herminia ^a   Parajó, Juan Carlos ^a  

^a UNIVERSITY OF VIGO   (Spain)

Author keywords

Adsorption; Antioxidants; Aqueous fractionation; Barley husks; Extraction; Xylooligosaccharides

Indexed keywords

ANTIOXIDANT ACTIVITIES; ANTIOXIDANT COMPOUNDS; ANTIOXIDANTS; AQUEOUS FRACTIONATION; AQUEOUS MEDIA; BARLEY HUSK; BARLEY HUSKS; BIOACTIVE COMPONENTS; EXPERIMENTAL DATA; INDUSTRIAL ACTIVITIES; LIGNOCELLULOSIC MATERIAL; LIQUID PHASE; LOW MOLECULAR WEIGHT; MATERIAL BALANCE; NONISOTHERMAL; PHENOLICS; PREBIOTICS; SOLID-PHASE; XYLOOLIGOSACCHARIDES;

ADSORPTION; CELLULOSE; PHENOLS; REFINING; STRATEGIC PLANNING;

RENEWABLE ENERGY RESOURCES;

ADSORPTION; ANTIOXIDANTS; BARLEY; EXTRACTION; FRACTIONATION; OLIGOSACCHARIDES; PHENOLS; REFINING; RENEWABLE RESOURCES;

HORDEUM;

EID: 70349448530     PISSN: 09603085     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fbp.2009.03.007     Document Type: Article

References (25)

1. Abatzoglou N., Chornet E., Belkacemi K., and Overend R.P. Phenomenological kinetics of complex systems: the development of a generalized severity parameter and its application to lignocellulosics fractionation. Chem Eng Sci 47 (1992) 1109-1112
2. Blumenkrantz N., and Asboe-Hansen G. New method for quantitative determination of uronic acids. Anal Biochem 54 (1973) 484-489
3. Conde E., Moure A., Domínguez H., and Parajó J.C. Fractionation of antioxidants from autohydrolysis of barley husks. J Agric Food Chem 56 (2008) 10651-10659
4. Cruz J.M., Domínguez J.M., Domínguez H., and Parajó J.C. Preparation of fermentation media from agricultural wastes and their bioconversion into xylitol. Food Biotechnol 14 (2000) 79-97
5. D'Alvise N., Lesueur-Lambert C., Fertin B., Dhulster P.Y., and Guillochon D. Removal of polyphenols and recovery of protein from alfalfa white protein concentrate by ultrafiltration and adsorbent resin separations. Sep Sci Technol 35 (2000) 2453-2472
6. Di Mauro A., Arena E., Fallico B., Passerini A., and Maccarone E. Recovery of anthocyanins from pulp wash of pigmented oranges by concentration on resins. J Agric Food Chem 50 (2002) 5968-5974
7. Garrote G., and Parajó J.C. Non-isothermal autohydrolysis of Eucalyptus wood. Wood Sci Technol 36 (2002) 111-123
8. Garrote G., Domínguez H., and Parajó J.C. Preparation of xylose solutions from Eucalyptus wood by autohydrolysis-posthydrolysis processes: posthydrolysis kinetics. Bioresource Technol 79 (2001) 155-164
9. Garrote G., Domínguez H., and Parajó J.C. Interpretation of decetylation and hemicellulose hydrolysis during hydrothermal treatments on the basis of the severity factor. Proc Biochem 37 (2002) 1067-1073
10. Garrote G., Cruz J.M., Domínguez H., and Parajó J.C. Non-isothermal autohydrolysis of barley husks: product distribution and antioxidant activity of ethyl acetate soluble fractions. J Food Eng 84 (2008) 544-552
11. Grohmann K., Manthey J.A., Cameron R.G., and Buslig B.S. Purification of citrus peel juice and molasses. J Agric Food Chem 47 (1999) 4859-4867
12. Jiménez L., Pérez I., García J.C., López F., and Ariza J. Influence of oxygen bleaching variables of enzyme-treated soda pulp from wheat straw on the quality of black liquor. Pro Biochem 35 (2000) 685-919
13. Kammerer D.R., Saleh Z.S., Carle R., and Stanley R.A. Adsorptive recovery of phenolic compounds from apple juice. Eur Food Res Technol 224 (2007) 605-613
14. Moure A., Cruz J.M., Franco D., Domínguez J.M., Sineiro J., Domínguez H., Núñez M.J., and Parajó J.C. Natural antioxidants from residual sources. Food Chem 72 (2001) 145-171
15. Moure A., Domínguez H., and Parajó J.C. Antioxidant activity of liquors from aqueous treatments of Pinus radiata wood. Wood Sci Technol 39 (2005) 129-139
16. Moure A., Gullón P., Domínguez H., and Parajó J.C. Advances in the manufacture, purification and applications of xylooligosaccharides as food additives and nutraceuticals. Proc Biochem 41 (2006) 1913-1923
17. Myerly R.C., Nicholson M.D., Katzen R.J., and Taylor M. The forestry refinery. Chemtech 11 (1981) 186-192
18. Otero M., Grande C.A., and Rodrigues A.E. Adsorption of salicylic acid onto polymeric adsorbents and activated charcoal. React Funct Polym 60 (2004) 203-213
19. Otero M., Zabkova M., and Rodrigues A.E. Adsorptive purification of phenol wastewaters: experimental basis and operation of a parametric pumping unit. Chem Eng J 110 (2005) 101-111
20. Parajó J.C., Domínguez H., and Domínguez J.M. Xylitol production from Eucalyptus wood hydrolysates extracted with organic solvents. Proc Biochem 32 (1997) 599-604
21. Parajó J.C., Garrote G., Cruz J.M., and Domínguez H. Production of xylooligosaccharides by autohydrolysis of lignocellulosic materials. Trends Food Sci Technol 15 (2004) 115-120
22. Scordino M., Di Mauro A., Passerini A., and Maccarone E. Adsorption of flavonoids on resins: cyanidin 3-glucoside. J Agric Food Chem 52 (2004) 1965-1972
23. Silva E.M., Pompeu D.R., Larondelle Y., and Rogez H. Optimisation of the adsorption of polyphenols from Inga edulis leaves on macroporous resins using an experimental design methodology. Sep Purif Technol 53 (2007) 274-280
24. Vázquez M.J., Alonso J.L., Domínguez H., and Parajó J.C. Enzymatic processing of crude xylooligomer solutions obtained by autohydrolysis of Eucalyptus wood. Food Biotechnol 16 (2002) 91-105
25. Vegas R., Alonso J.L., Domínguez H., and Parajó J.C. Processing of rice husk autohydrolysis liquors for obtaining food ingredients. J Agric Food Chem 52 (2004) 7311-7317