![]() |
Volumn 35, Issue 7, 2000, Pages 685-691
|
Influence of oxygen bleaching variables of enzyme-treated soda pulp from wheat straw on the quality of black liquor
|
Author keywords
Black liquor; Black liquor properties; Bleaching variables; Oxygen bleaching; Soda pulp
|
Indexed keywords
OXYGEN;
VOLATILE AGENT;
ARTICLE;
BLEACHING;
CHEMICAL OXYGEN DEMAND;
ENZYME THERAPY;
LIQUID;
NONHUMAN;
TEMPERATURE;
TIME;
TOTAL ORGANIC CARBON;
VISCOSITY;
|
EID: 0141719720
PISSN: 13595113
EISSN: None
Source Type: Journal
DOI: 10.1016/S0032-9592(99)00130-2 Document Type: Article |
Times cited : (8)
|
References (17)
|