The lactic acid bacteria involved in the production of bee pollen and bee bread

Journal of Apicultural Research

Volumn 48, Issue 3, 2009, Pages 189-195

  Vásquez, Alejandro ^a   Olofsson, Tobias C ^a  

^a Lund University Campus Helsingborg   (Sweden)

Author keywords

Bee bread; Bee pollen; Bifidobacterium; Fermentation; Honey stomach flora; LAB; Lactobacillus

Indexed keywords

APIS MELLIFERA; APOIDEA; BACTERIA (MICROORGANISMS); BIFIDOBACTERIUM; LACTOBACILLUS;

EID: 69549122175     PISSN: 00218839     EISSN: 20786913     Source Type: Journal    
DOI: 10.3896/IBRA.1.48.3.07     Document Type: Article

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