Extraction of oil from wheat germ by supercritical CO2

Molecules

Volumn 14, Issue 7, 2009, Pages 2573-2581

  Piras, Alessandra ^a   Rosa, Antonella ^a   Falconieri, Danilo ^a   Porcedda, Silvia ^a   Dessì, Maria A ^a   Marongiu, Bruno ^a  

^a UNIVERSITY OF CAGLIARI   (Italy)

Author keywords

Carbon dioxide; Fatty acid; Supercritical extraction; Vitamin E; Wheat germ oil

Indexed keywords

ALPHA TOCOPHEROL; CARBON DIOXIDE; CHLOROFORM; FATTY ACID; HEXANE; METHANOL; PLANT EXTRACT; VEGETABLE OIL; WHEAT GERM OIL;

ARTICLE; CHEMISTRY; ISOLATION AND PURIFICATION; PRESSURE; WHEAT;

ALPHA-TOCOPHEROL; CARBON DIOXIDE; CHLOROFORM; FATTY ACIDS; HEXANES; METHANOL; PLANT EXTRACTS; PLANT OILS; PRESSURE; TRITICUM;

EID: 68649123650     PISSN: None     EISSN: 14203049     Source Type: Journal    
DOI: 10.3390/molecules14072573     Document Type: Article

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