Digestive peptidases and proteinases in the midgut gland of the pink shrimp Farfantepenaeus paulensis (Crustacea, Decapoda, Penaeidae)

Aquaculture Research

Volumn 40, Issue 7, 2009, Pages 861-870

  Buarque, Diego Souza ^a   Castro, Patrícia Fernandes ^a,c   Santos, Fábio Marcel Silva ^a   Lemos, Daniel ^b   Júnior, Luiz Bezerra Carvalho ^a   Bezerra, Ranilson Souza ^a  

^a FEDERAL UNIVERSITY OF PERNAMBUCO   (Brazil)

^b EMBRAPA CERRADOS   (Brazil)

^c UNIVERSITY OF SÃO PAULO   (Brazil)

Author keywords

Aminopeptidase; Chymotrypsin; Farfantepenaeus subtilis; Protein digestion; Substrate SDS PAGE; Trypsin

Indexed keywords

BIOASSAY; CONCENTRATION (COMPOSITION); CRUSTACEAN; ELECTROKINESIS; ENZYME ACTIVITY; INHIBITION; PH; TEMPERATURE EFFECT;

CRUSTACEA; DECAPODA (CRUSTACEA); FARFANTEPENAEUS PAULENSIS; FARFANTEPENAEUS SUBTILIS; PENAEIDAE;

EID: 67849126776     PISSN: 1355557X     EISSN: 13652109     Source Type: Journal    
DOI: 10.1111/j.1365-2109.2009.02183.x     Document Type: Article

References (42)

1. Bezerra R.S., Santos J.F., Paiva P.M.G., Correia M.T.S., Coelho L.C.B.B., Vieira V.L.A. Carvalho L.B. Jr. (2001) Partial purification and characterization of a thermostable trypsin from pyloric caeca of tambaqui (Colossoma macropomum). Journal of Food Biochemistry 25, 199 210.
2. Bezerra R.S., Lins E.J.F., Alencar R.B., Paiva P.M.G., Chaves M.E.C, Coelho L.C.B.B. Carvalho L.B. Jr. (2005) Alkaline proteases from intestine of Nile tilapia (Oreochromis niloticus). Process Biochemistry 40, 1829 1834. (Pubitemid 40240859)
3. Bradford M.M. (1976) A rapid and sensitive method for the quantification of microgram quantities of protein utilizing the principle of protein binding. Analytical Biochemistry 72, 248 254.
4. Córdova-Murueta J.H., Garcia-Carreño F.L. Navarrete del Toro M.A. (2003) Digestive enzymes in crustacean feces as a tool for biochemical, physiological and ecological studies. Journal of Experimental Marine Biology and Ecology 297, 43 56. (Pubitemid 37347878)
5. Córdova-Murueta J.H., García-Carreño F.L. Navarrete del Toro M.A. (2004) Effect of stressors on shrimp digestive enzymes from assays of feces: an alternate method of evaluation. Aquaculture 233, 439 449. (Pubitemid 38370188)
6. Dall W., Hill B.J., Rothlisberg P.C. Staples D.J. (1990) The biology of Penaeidae. Advances in Marine Biology 27, 1 489.
7. Dimes L.E., Haard N.F., Dong F.M., Rasco B.A., Forster I.P., Fairgrieve W.T., Arndt R., Hardy R.W., Barrows F.T. Higgs D.A. (1994) Estimation of protein digestibility - II. In vitro assay of protein in salmonid feeds. Comparative Biochemistry and Physiology Part A 108, 363 370. (Pubitemid 24230176)
8. Dionysius D.A., Hoek K.S., Milne K.S. Slattery S.L. (1993) Trypsin like enzyme from sand crab (Portunus elagicus): purification and characterization. Journal of Food Science 58, 780 792.
9. Elert V.E., Agrawal M.K., Gebauer C., Jaensch H., Bauer U. Zitt A. (2004) Protease activity in gut of Daphnia magna: evidence for trypsin and chymotrypsin enzymes. Comparative Biochemistry and Physiology Part B 137, 287 296. (Pubitemid 38429741)
10. Erlanger B., Kokowsky N. Cohen W. (1961) The preparation and properties of two new chromogenic substrates of trypsin. Archives of Biochemistry and Biophysics 95, 271 278.
11. Ezquerra J.M., Garcia-Carreño F.L., Civera R. Haard N.F. (1997) pH-stat method to predict digestibility in vitro in white shrimp Penaeus vannamei. Aquaculture 157, 249 260.
12. Fernández I., Oliva M., Carrillo O. Van Wormhoudt A. (1997) Digestive enzymes of Penaeus notialis during reproduction and moulting cycle. Comparative Biochemistry and Physiology Part B 118, 1267 1271. (Pubitemid 28087991)
13. Fernández-Gimenez A.V., García-Carreño F.L., Navarrete del Toro A. Fenucci J.L. (2001) Digestive proteinases of red shrimp Pleoticus muelleri (Decapoda, Penaeoiedea): partial characterization and relationship with molting. Comparative Biochemistry and Physiology Part B 130, 331 338. (Pubitemid 32913191)
14. Fernández-Gimenez A.V., García-Carreño F.L., Navarrete del Toro A. Fenucci J.L. (2002) Digestive proteinases of Artemesia longinaris (Decapoda, Penaeidae) and relationship with molting. Comparative Biochemistry and Physiology Part B 132, 593 598. (Pubitemid 34686828)
15. Fox J.M., Lawrence A.L. Li-Chan E. (1995) Dietary requirement for lysine by juvenile Penaeus vannamei using intact and free amino acid sources. Aquaculture 131, 279 290.
16. Fuller M.F. (1991) In Vitro Digestion for Pigs and Poultry. CAB International, Wallington, Oxon, UK, 209pp.
17. García-Carreño F.L. (1992) The digestive proteases of lagostilla (Pleuroncodes planipes, Decapoda): their partial characterization and the effect of feed on their composition. Comparative Biochemistry and Physiology Part B 103, 575 578.
18. García-Carreño F.L., Dimes L.E. Haard N.F. (1993) Substrate-gel eletrophoresis for composition and molecular weight of proteinases or proteinaceous proteinase inhibitors. Analytical Biochemistry 214, 65 69.
19. García-Carreño F.L., Hernández-Cortéz M.P. Haard N.F. (1994) Enzymes with peptidase and proteinase activity from the digestive systems of a freshwater and a marine decapod. Journal of Agricultural and Food Chemistry 42, 1456 1461.
20. Guillaume J. (1997) Protein and amino acids. In : Crustacean Nutrition: Advances in World Aquaculture (ed. by L.R. Abramo, D.E. Conklin D.M. Akiyama pp. 26 50. World Aquaculture Society, Baton Rouge, LA, USA.
21. Jiang S.T., Moody M. Chen H.C. (1991) Purification and characterization of proteases from digestive tract of grass shrimp (Penaeus monodon). Journal of Food Science 56, 322 326.
22. Jones D.A., Kumlu M., Le Vay L. Fletcher D.J. (1997) The digestive physiology of herbivorous, omnivorous and carnivorous crustacean larvae: a review. Aquaculture 155, 285 295. (Pubitemid 27498815)
23. Lemos D., Hernández-Cortés M.P., Navarrete del Toro A., Garcia-Carreño F.L. Phan V.N. (1999) Ontogenetic variation in digestive proteinase activity of larvae and postlarvae of the pink shrimp Farfantepenaeus paulensis (Crustacea: Decapoda: Penaeidae). Marine Biology 135, 653 662. (Pubitemid 30037081)
24. Lemos D., Ezquerra J.M. Garcia-Carreño F.L. (2000) Protein digestion in penaeid shrimp: digestive proteinases, proteinase inhibitors and feed digestibility. Aquaculture 186, 89 105. (Pubitemid 30228618)
25. Lemos D., Garcia-Carreño F.L., Hernández P. Navarrete del Toro A. (2002) Ontogenic variation in digestive proteinase activity, RNA and DNA content of larval and postlarval white shrimp Litopenaeus schmitti. Aquaculture 214, 363 380. (Pubitemid 35224605)
26. Lemos D., Navarrete del Toro A., Córdova-Murueta J.H. Garcia-Carreño F.L. (2004) Testing feeds and feed ingredients for juvenile pink shrimp Farfantepenaeus paulensis: in vitro determination of protein digestibility and proteinase inhibition. Aquaculture 239, 307 321. (Pubitemid 39474405)
27. Lemos D. (2006) Determinación de digestibilidad de fuentes de proteína para uso acuícola. Workshop Alternatives to fishmeal replacement in aqua feeds, Panama City, July 27-28, 2006. National Renderers Association, USA.
28. Lemos D. Nunes A.J.P. (2008) Prediction of culture performance of juvenile Litopenaeus vannamei by in vitro (pH-stat) degree of feed protein hydrolysis with species-specific enzymes. Aquaculture Nutrition 14, 181 191.
29. Maeda-Martínez A.M., Obregón-Barboza V., Navarrete del Toro M.A., Obregón-Barboza H. Garcia-Carreño F.L. (2000) Trypsin-like enzymes from two morphotypes of the 'living fossil' Triops (Crustacea: Branchiopoda: Notostraca). Comparative Biochemistry and Physiology Part B 126, 317 323. (Pubitemid 30628892)
30. Muhlia-Almazán A., García-Carreño F.L., Sánchez-Paz J.A., Yepiz Plascencia G. Peregrino-Uriarte A.B. (2003) Effects of dietary protein on the activity and mRNA level of trypsin in the midgut gland of the white shrimp Penaeus vannamei. Comparative Biochemistry and Physiology Part B 135, 373 383. (Pubitemid 36694204)
31. Oliveira S.M., Freitas J.O. Jr. Alves K.B. (1999) Rabbit kidney aminopeptidases: purification and some properties. Immunopharmacology 45, 215 221.
32. Pedersen B. Eggum B.O. (1983) Prediction of protein digestibility - an in vitro enzymatic pH-stat procedure. Tierphysiol. Tieternahrg u Futtermittelkde 49, 277 286.
33. Peixoto S., Soares R., Wasielesky W., Cavalli R.O. Jensen L. (2004) Morphometric relationship of weight and length of cultured Farfantepenaeus paulensis during nursery, grow out and broodstock production phases. Aquaculture 241, 291 299. (Pubitemid 39415299)
34. Saborowski R., Sahling G., Navarette del Toro M.A., Walter I. García-Carreño F.L. (2004) Stability and effects of organic solvents on endopeptidases from the gastric fluid of the marine crab Cancer pagurus. Journal of Molecular Catalysis Part B 30, 109 118. (Pubitemid 38891805)
35. Sainz J.C., García-Carreño F.L. Hernandéz- Cortés P. (2004) Penaeus vannamei isotrypsins: purification and characterization. Comparative Biochemistry and Physiology Part B 138, 155 162. (Pubitemid 38748905)
36. Sánchez-Paz A., García-Carreño F.L., Muhlia-Almazán A., Hernández-Saavedra N.Y. Yepiz-Plascencia G. (2003) Differential expression of trypsin mRNA in the white shrimp (Penaeus vannamei) midgut gland under starvation conditions. Journal of Experimental Marine Biology and Ecology 292, 1 17. (Pubitemid 36726285)
37. Shiau S.H. (1998) Nutrient requirements of penaeid shrimps. Aquaculture 164, 77 93.
38. Tsai I.H., Liu H.C. Chuang K.L. (1986) Properties of two chymotrypsins from the digestive gland of prawn Penaeus monodon. FEBS Letters 203, 257 261.
39. Vega-Villasante F., Nolasco H. Civera R. (1995) Digestive enzymes of the pacific brown shrimp Penaeus californiensis-II. Properties of protease activity in the whole digestive tract. Comparative Biochemistry and Physiology Part B 112, 123 129.
40. Vinatea L. Andreatta E.R. (1997) Comparative study of continuous and static water renewal strategies in the larviculture of Penaeus paulensis (Pérez Farfante, 1967) associated with high stocking densities and different water renewal rates. Aquaculture 154, 247 259. (Pubitemid 27498536)
41. Zambonino-Infante J.L. Cahu C.L. (2007) Dietary modulation of some digestive enzymes and metabolic processes in developing marine fish: applications to diet formulation. Aquaculture 268, 98 105. (Pubitemid 47023087)
42. Zar J.H. (1984) Bioestatistical Analysis, 2nd edn. Prentice Hall, Englewood Cliffs, NJ, USA.