Determining ethyl esters in fish oil with solid phase microextraction and gc-ms

JAOCS, Journal of the American Oil Chemists' Society

Volumn 86, Issue 8, 2009, Pages 743-748

  Sullivan, Jenna C ^a   Budge, Suzanne M ^a   St Onge, M ^b  

^a DALHOUSIE UNIVERSITY   (Canada)

^b Ascenta Health Ltd   (Canada)

Author keywords

Omega 3 fatty acids . Authenticity .Ethyl esters . Triacylglycerol . Fish oil processing .Solid phase microextraction

Indexed keywords

CALIBRATION CURVES; COMMERCIAL FISH; CONSUMER INTERESTS; ETHYL ESTERS; FISH OIL; HEADSPACE ANALYSIS; HUMAN HEALTH; LINEAR RANGE; OMEGA-3 FATTY ACIDS . AUTHENTICITY .ETHYL ESTERS . TRIACYLGLYCEROL . FISH OIL PROCESSING .SOLID PHASE MICROEXTRACTION; POLYUNSATURATED FATTY ACIDS; PREMIUM PRICES; RAPID METHOD; SOLID-PHASE MICROEXTRACTION; TRIACYLGLYCEROLS;

ACIDS; ENVIRONMENTAL PROTECTION AGENCY; ESTERIFICATION; ESTERS; EXTRACTION; FISH; GLYCEROL; STEARIC ACID;

MEATS;

EID: 67749121990     PISSN: 0003021X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11746-009-1412-5     Document Type: Article

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