Spectroscopic and thermal studies on the inclusion of frans-cinnamic acid and a number of its hydroxyl-derivatives with α, β and γ-cyclodextrins molecules

Journal of Raman Spectroscopy

Volumn 40, Issue 6, 2009, Pages 687-695

  Nolasco, Mariela M ^a   Amado, Ana M ^b   Ribeiro Claro, Paulo J A ^a  

^a UNIVERSITY OF AVEIRO   (Portugal)

^b UNIVERSITY OF COIMBRA   (Portugal)

Author keywords

Ab initio calculations; Cyclodextrins; Frans cinnamic acid hydroxyl derivatives; Raman spectroscopy; Thermogravimetric analysis

Indexed keywords

COMPLEXATION; CYCLODEXTRINS; HYDROGEN BONDS; MOLECULES; RAMAN SPECTROSCOPY; SPECTROSCOPIC ANALYSIS; VAN DER WAALS FORCES;

AB INITIO CALCULATIONS; CINNAMIC ACIDS; FRANS-CINNAMIC ACID HYDROXYL-DERIVATIVE; GUEST MOLECULES; HYDROXYL-DERIVATIVES; INCLUSION COMPOUNDS; SPECTROSCOPIC STUDIES; THERMAL STUDY; Β-CD; Γ-CD;

THERMOGRAVIMETRIC ANALYSIS;

EID: 67749118488     PISSN: 03770486     EISSN: 10974555     Source Type: Journal    
DOI: 10.1002/jrs.2182     Document Type: Article

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