Socioeconomic status, youth's eating patterns and meals consumed away from home

Pakistan Journal of Biological Sciences

Volumn 12, Issue 9, 2009, Pages 730-733

  Hejazi, N ^a   Mazloom, Z ^a  

^a SHIRAZ UNIVERSITY OF MEDICAL SCIENCES   (Iran)

Author keywords

Adolescent; Eating pattern; Meals; SES

Indexed keywords

ADOLESCENT; ARTICLE; CATERING SERVICE; CHILD; CHILD NUTRITION; DIET; FEEDING BEHAVIOR; FEMALE; FOOD PREFERENCE; HUMAN; IRAN; MALE; SOCIAL CLASS; SOCIAL ENVIRONMENT;

ADOLESCENT; ADOLESCENT NUTRITIONAL PHYSIOLOGICAL PHENOMENA; CHILD; DIET; DIET SURVEYS; FEMALE; FOOD HABITS; FOOD PREFERENCES; HUMANS; IRAN; MALE; RESTAURANTS; SOCIAL CLASS; SOCIAL ENVIRONMENT;

EID: 67651114166     PISSN: 10288880     EISSN: 18125735     Source Type: Journal    
DOI: 10.3923/pjbs.2009.730.733     Document Type: Article

References (18)

1. Austin, S. B., S. J. Melly, B. N. Sanchez, A. Patel, S. Buka and S. L. Gortmaker, 2005. Clustering of fast-food restaurants around schools: A novel application of spatial statistics to the study of food environments. Am. J. Public Health, 95:1575-1581.
2. Basiotis, P. P., M. Lino and R. S. Anand, 1998. Report card on the diet quality of African Americans. Fam. Econ Nutr. Rev., 11:61-63.
3. Bowman, S. A., S. L. Gortmaker, M. A. Pereira and D. S. Ludwig, 2004. Effects of fast-food consumption on energy intake and diet quality among children in a national household survey. Pediatrics, 113:112-118.
4. Dennison, B. A., H. L. Rockwell and S. L. Baker, 1997. Excess fruit juice consumption by preschool-aged children is associated with short stature and obesity. Pediatrics, 99:15-22.
5. Hassapidou, M., E. Fotiadou, E. Maglara and S. K. Papadopoulou, 2006. Energy intake, diet composition, energy expenditure and body fatness of adolescents in Northern Greece. Obesity, 14:855-862.
6. Hulshof, K. F. A. M., J. H. Brussaard, A. G. Kruizinga, J. Telman and M. R. H. Löwik, 2003. Socio-economic status, dietary intake and 10 y trends: The dutch national food consumption survey. Eur. J. Clin. Nutr., 57:128-137.
7. Kant, A. K. and B. I. Graubard, 2004. Eating out in America, 1987-2000: Trends and nutritional correlates. Prev. Med., 38:243-249.
8. Lucas, B. L., 2004. Nutrition in Childhood. In: Krause's Food, Nutrition and Diet Therapy, Mahan, L. K. and S. Escott-Stump (Eds.). 12th Edn., W. B. Saunders Company, Philadelphia, ISBN:978-0-8089-2378-7, pp:260-264.
9. Ludwig, D. S., K. E. Peterson and S. L. Gortmaker, 2001. Relation between consumption of sugar-sweetened drinks and childhood obesity: A prospective, observational analysis. Lancet, 357:505-508.
10. Mccrory, M. A., P. J. Fuss, N. P. Hays, A. G. Vinken, A. S. Greenberg and S. B. Roberts, 1999. Overeating in America: Association between restaurant food consumption and body fatness in healthy adult men and women ages 19-80. Obest. Res., 7:564-571.
11. Melmk, T. A., S. J. Rhoades and T. A. Melnik, 1998. Food consumption patterns of elementary school children in New York City. J. Am. Diet. Assoc, 98:159-164.
12. Morland, K., S. Wing and A. D. Roux, 2002. The contextual effect of the local food environment on residents' diets: The atherosclerosis risk in communities study. Am. J. Public Health, 92:1761-1767.
13. Nicklas, A., T. Baranowski, S. Yang, I. Zakeri and G. Berenson, 2003. Eating patterns and obesity in children, the Bogalusa heart study. Am. J. Prev. Med., 25:9-16.
14. Nielsen, S. J., A. M. Siega-Riz and B. M. Popkin, 2002. Trends in energy intake in US between 1977 and 1996: Similar shifts seen across age groups. Obesity Res., 10:370-378.
15. Nkungula, A. and E. Harris, 2005. Foods frequently eaten by high school students in a density area in Zimbabwe. Ecol. Food Nutr., 44:1-11.
16. Stang, J., 2004. Nutrition in Adolescence. In: Krause's Food Nutrition and Diet Therapy, Mahan, L. K. and S. Escott-Stump (Eds.). 12th Edn., W. B. Saunders Company, Philadelphia, ISBN:978-0-8089-2378-7, pp:284-299.
17. Steffen, L., C. H. Kroenke, X. Yu, M. A. Pereira and M. L. Slattery et al., 2005. Associations of plant food, dairy product and meat intakes with 15 y incidence of elevated blood pressure in young black and white adults: The coronary artery risk development in young adults (CARDIA) study. Am. J. Clin. Nutr., 82:1169-1177.
18. Teresia, M., S. J. Yang and A. Theresa, 2006. Beverage intake among preschool children and its effect on weight status. Pediatrics, 118: e1010-e1018.