The effect of extrinsic cues on imported wine evaluations: An experimental approach

Journal of Food Products Marketing

Volumn 14, Issue 3, 2008, Pages 33-47

  Aqueveque, Claudio ^a,b  

^a UNIVERSIDAD ADOLFO IBÁÑEZ   (Chile)

^b NONE   (Chile)

Author keywords

Country of origin; Expert reviews; Extrinsic cues; Imported wines; Product evaluations

Indexed keywords

EID: 67650046949     PISSN: 10454446     EISSN: 15404102     Source Type: Journal    
DOI: 10.1080/10454440801985910     Document Type: Article

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