Genetic potential for the regulation of variability in body lipid and protein content of European whitefish (Coregonus lavaretus)

British Journal of Nutrition

Volumn 101, Issue 10, 2009, Pages 1444-1451

  Kause, Antti ^a   Quinton, Cheryl D ^a   Ruohonen, Kari ^a   Koskela, Juha ^a  

^a FINNISH FOREST RESEARCH INSTITUTE   (Finland)

Author keywords

Genetic variation; Genotype environment interaction; Homeostasis; Salmonids

Indexed keywords

ANIMAL TISSUE; ARTICLE; BODY COMPOSITION; BODY FAT; CONTROLLED STUDY; COREGONUS LAVARETUS; DIET SUPPLEMENTATION; FISH; FOOD INTAKE; GENETIC REGULATION; GENETIC VARIABILITY; GENOTYPE ENVIRONMENT INTERACTION; HOMEOSTASIS; LIPID ANALYSIS; LIPID STORAGE; NONHUMAN; PHENOTYPIC VARIATION; PISCICULTURE; PROTEIN ANALYSIS; PROTEIN CONTENT; PROTEIN INTAKE; SOYBEAN; TEST MEAL; WEIGHT GAIN;

ANIMAL FEED; ANIMAL NUTRITIONAL PHYSIOLOGICAL PHENOMENA; ANIMALS; AQUACULTURE; BODY COMPOSITION; BREEDING; DIETARY PROTEINS; FISH PRODUCTS; GENOTYPE; QUANTITATIVE TRAIT LOCI; SALMONIDAE; SOYBEANS;

ANIMALIA; COREGONUS LAVARETUS; SALMONIDAE;

EID: 67649435596     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114508091265     Document Type: Article

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