3-(10′-Phenothiazinyl)propane-1-sulfonate is a potent enhancer of soybean peroxidase-induced chemiluminescence

Analytical Biochemistry

Volumn 392, Issue 1, 2009, Pages 54-58

  Vdovenko, Marina M ^a   Ciana, Leopoldo Della ^b   Sakharov, Ivan Yu ^a,c  

^a MOSCOW STATE UNIVERSITY   (Russian Federation)

^b Cyanagen   (Italy)

^c PLEKHANOV RUSSIAN UNIVERSITY OF ECONOMICS   (Russian Federation)

Author keywords

3 (10 Phenothiazinyl)propane 1 sulfonate; 4 Morpholinopyridine; Chemiluminescence; Enhancer; Peroxidase; Soya

Indexed keywords

CHEMILUMINESCENCE; POLYOLS; PROPANE;

4-MORPHOLINOPYRIDINE; ANALYTICAL PARAMETERS; ENHANCER; ENZYME LINKED IMMUNOSORBENT ASSAY; HORSE-RADISH PEROXIDASE; LOWER DETECTION LIMIT; PEROXIDASE; SOYA;

ANTIMONY COMPOUNDS;

3 (10' PHENOTHIAZINYL)PROPANE 1 SULFONATE; 4 IODOPHENOL; 4 MORPHOLINOPYRIDINE; HORSERADISH PEROXIDASE; LUMINOL; PEROXIDASE; PHENOL DERIVATIVE; PYRIDINE DERIVATIVE; SULFONIC ACID DERIVATIVE; UNCLASSIFIED DRUG; 3-(10'-PHENOTHIAZINYL)PROPANE-1-SULFONATE; ALKANESULFONIC ACID; THIAZINE DERIVATIVE;

ANALYTICAL PARAMETERS; ARTICLE; CATALYSIS; CHEMOLUMINESCENCE; CONTROLLED STUDY; ENZYME LINKED IMMUNOSORBENT ASSAY; PRIORITY JOURNAL; SOYBEAN; CHEMICAL STRUCTURE; CHEMISTRY; ENZYME SPECIFICITY; ENZYMOLOGY; EVALUATION; KINETICS; METABOLISM; METHODOLOGY; SENSITIVITY AND SPECIFICITY;

ARMORACIA RUSTICANA; GLYCINE MAX;

ALKANESULFONIC ACIDS; CHEMILUMINESCENT MEASUREMENTS; ENZYME-LINKED IMMUNOSORBENT ASSAY; KINETICS; MOLECULAR STRUCTURE; PEROXIDASE; SENSITIVITY AND SPECIFICITY; SOYBEANS; SUBSTRATE SPECIFICITY; THIAZINES;

EID: 67649372318     PISSN: 00032697     EISSN: 10960309     Source Type: Journal    
DOI: 10.1016/j.ab.2009.05.031     Document Type: Article

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