Soybean peroxidase-catalyzed oxidation of luminol by hydrogen peroxide

Journal of Agricultural and Food Chemistry

Volumn 53, Issue 14, 2005, Pages 5784-5788

  Alpeeva, Inna S ^a   Sakharov, Ivan Yu ^a,b  

^a MOSCOW STATE UNIVERSITY   (Russian Federation)

^b PLEKHANOV RUSSIAN UNIVERSITY OF ECONOMICS   (Russian Federation)

Author keywords

Chemiluminescence; Enhancement; Hydrogen peroxide; Luminol; Peroxidase; Soy

Indexed keywords

HYDROGEN PEROXIDE; LUMINOL; PEROXIDASE;

ARTICLE; CATALYSIS; CHEMOLUMINESCENCE; COMPARATIVE STUDY; ENZYME IMMUNOASSAY; ENZYMOLOGY; METABOLISM; OXIDATION REDUCTION REACTION; PH; SOYBEAN;

CATALYSIS; CHEMILUMINESCENT MEASUREMENTS; HYDROGEN PEROXIDE; HYDROGEN-ION CONCENTRATION; IMMUNOENZYME TECHNIQUES; LUMINOL; OXIDATION-REDUCTION; PEROXIDASE; SOYBEANS;

ARMORACIA RUSTICANA; GLYCINE MAX;

EID: 22544476518     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf0506075     Document Type: Article

References (22)

1. Lamport, D. T. A. Roles for peroxidases in cell wall genesis. In Molecular and Physiological Aspects of Plant Peroxidases; Greppin, H., Penel, C., Gaspar, T., Eds.; University of Geneva: Geneva, Switzerland, 1986; pp 199-208.
2. Fry, S. C. Cross-linking of matrix polymers in the growing cell-walls of angiosperms. Annu. Rev. Plant Physiol. 1986, 37, 165-186.
3. Wakamatsu, K.; Takahama, U. Changes in peroxidase activity and peroxidase isoenzymes in carrot callus. Physiol. Plant. 1993, 88, 167-171.
4. Sakharov, I. Yu. Palm tree peroxidases. Biochemistry (Moscow) 2004, 69, 823-829.
5. Castillo Leon, J.; Alpeeva, I. S.; Chubar, T. A.; Galaev, I. Yu.; Csöregi, E.; Sakharov, I. Yu. Purification and substrate specificity of peroxidase from sweet potato tubers. Plant Sci. 2002, 163, 1011-1019.
6. Gazaryan, I. G.; Lagrimini, L. M. Purification and unusual kinetic properties of a tobacco anionic peroxidase. Phytochemistry 1996, 41, 1029-1034.
7. López-Molina, D.; Heering, H. A.; Smulevich, K.; Tudela, J.; Thorneley, R. N. F.; García-Cánovas, F.; Rodrígues- López, J. N. Purification and characterization of a new cationic peroxidase from fresh flowers of Cynara scolymus L. J. Inorg. Biochem. 2003, 94, 243-254.
8. Gray, J. S. S.; Montgomery, R. Purification and characterization of a peroxidase from corn steep water. J. Agric. Food Chem. 2003, 51, 1592-1601.
9. Kauffmann, C.; Petersen, B. R.; Bjerrum, M. J. Enzymatic removal of phenols from aqueous solutions by Coprinus cinereus peroxidase and hydrogen peroxide. J. Biotechnol. 1999, 73, 71-74.
10. Ferrari, R. P.; Laurenti, E.; Trotta, F. Oxidative 4-dechlorination of 2,4,6-trichlorophenol catalyzed by horseradish peroxidase. J. Biol. Inorg. Chem. 1999, 4, 232-237.
11. Adam, W.; Lazarus, M.; Saha-Moller, C. R.; Weichold, O.; Hoch, U.; Haring, D.; Schreier, P. Biotransformations with peroxidases. In Advances in Biochemical Engineering Biotechnology; Scheper, Th., Ed.; Springer-Verlag: Berlin, Germany, 1999; Vol. 63, pp 74-108.
12. Kim, S. J.; Shoda, M. Purification and characterization of a novel peroxidase from Geotrichum candidum Dec 1 involved in decolorization of dyes. Appl. Environ. Microbiol. 1999, 65, 1029-1035.
13. Tijssen, P. Practice and Theory of Enzyme Immunoassay; Elsevier: Amsterdam, The Netherlands, 1985.
14. Thorpe, G. H. G.; Kricka, L. J. Enhanced chemiluminescent reactions catalysed by horseradish peroxidase. In Methods in Enzymology; Luca, M. A., McElroy, W. D., Eds.; Academic Press: New York, 1986; Vol. 133, Part B, pp 331-353.
15. Easton, P. M.; Simmonds, A. C.; Rakishev, A.; Egorov, A. M.; Candeias, L. P. Quantitative model of the enhancement of peroxidase-induced luminol luminescence. J. Am. Chem. Soc. 1996, 118, 6619-6624.
16. Kapeluich, Y. L.; Rubtsova, M. Y.; Egorov, A. M. Enhanced chemiluminescence reaction applied to the study of horseradish peroxidase stability in the course of p-iodophenol oxidation. J. Biolum. Chemilum. 1997, 12, 299-308.
17. Sakharov, I. Yu. Long-term chemiluminescent signal is produced in the course of luminol oxidation catalyzed by peroxidase isolated from leaves of African oil palm tree. Biochemistry (Moscow) 2001, 66, 515-519.
18. Gillikin, J. W.; Graham, J. S. Purification and developmental analysis of the major anionic peroxidase from the seed coat of Glycine max. Plant Physiol. 1991, 96, 214-220.
19. Welinder, K. G.; Mauro, J. M.; Lauritsen, L. Structure of plant and fungal peroxidases. Biochem. Soc. Trans. 1992, 20, 337-340.
20. Thorpe, G. H. G.; Kricka, L. J.; Moseley, S. R.; Whitehead, T. P. Phenols as enhancers of the chemiluminescent horseradish peroxidase-luminol-hydrogen peroxidase reaction: application in luminescence monitored enzyme immunoassays. Clin. Chem. 1985, 31, 1335-1341.
21. Kim, Â.B.; Pisarev, V. V.; Egorov, A. M. A comparative study of peroxidases from horseradish and Arthromyces ramonus as labels in luminol-mediated chemiluminescent assays. Anal. Biochem. 1991, 199, 1-6.
22. Gazaryan, I. G.; Rubtsova, M. Yu.; Kapliuch, Yu. L.; Rodriguez-Lopez, J. N.; Lagrimini, L. M.; Thorneley, R. N. F. Luminol oxidation by hydrogen peroxide catalyzed by tobacco anionic peroxidase: Steady-state luminescent and transient kinetic studies. Photochem. Photobiol. 1998, 67, 106-110.