Milk fat globule membrane as a potential delivery system for liposoluble nutrients

Journal of Dairy Science

Volumn 92, Issue 6, 2009, Pages 2524-2528

  Bezelgues, J B ^a   Morgan, F ^b   Palomo, G ^b   Crosset Perrotin, L ^c   Ducret, P ^c  

^a NESTLÉ RESEARCH CENTER   (Switzerland)

^b Lactalis R and D   (France)

^c NONE

Author keywords

Lycopene; Milk fat globule membrane; Mixed micelle; Tocopherol

Indexed keywords

BOVINAE;

CAROTENOID; DRUG VEHICLE; GLYCOLIPID; GLYCOPROTEIN; LYCOPENE; MILK PROTEIN; TOCOPHEROL;

ARTICLE; CHEMISTRY; EMULSION; FOOD HANDLING; MEMBRANE; METHODOLOGY; MILK FAT GLOBULE; PARTICLE SIZE; STANDARD; VEHICLES;

CAROTENOIDS; EMULSIONS; FOOD TECHNOLOGY; GLYCOLIPIDS; GLYCOPROTEINS; MEMBRANES; MILK PROTEINS; PARTICLE SIZE; TOCOPHEROLS; VEHICLES;

EID: 67649202627     PISSN: 00220302     EISSN: 15253198     Source Type: Journal    
DOI: 10.3168/jds.2008-1725     Document Type: Article

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