-
1
-
-
33845721033
-
Lipid-protein interactions in offal protein isolates: Effect of several solvents on lipid extraction
-
Arêas J.A.G. Lipid-protein interactions in offal protein isolates: Effect of several solvents on lipid extraction. Journal of Food Science 50 (1985) 1392-1398
-
(1985)
Journal of Food Science
, vol.50
, pp. 1392-1398
-
-
Arêas, J.A.G.1
-
2
-
-
0028148619
-
Effect of dietary peptides on plasma lipids and its mechanism studied in rats and mice
-
Asato L., Kina T., Sugiyama M., Shimabukuro T., and Yamamoto S. Effect of dietary peptides on plasma lipids and its mechanism studied in rats and mice. Nutrition Research 14 (1994) 1661-1669
-
(1994)
Nutrition Research
, vol.14
, pp. 1661-1669
-
-
Asato, L.1
Kina, T.2
Sugiyama, M.3
Shimabukuro, T.4
Yamamoto, S.5
-
3
-
-
0004202155
-
-
Association of Official Analytical Chemists AOAC, Washington
-
Association of Official Analytical Chemists (AOAC) (1993). Official methods of analysis. Washington.
-
(1993)
Official methods of analysis
-
-
-
4
-
-
0038016608
-
Preparation of amaranth flakes, crude oils, and refined oils for evaluation of cholesterol-lowering properties in hamster
-
Berger A., Monnard I., Dionisi F., Gumy D., Lambelet P., and Hayes K.C. Preparation of amaranth flakes, crude oils, and refined oils for evaluation of cholesterol-lowering properties in hamster. Food Chemistry 81 (2003) 119-124
-
(2003)
Food Chemistry
, vol.81
, pp. 119-124
-
-
Berger, A.1
Monnard, I.2
Dionisi, F.3
Gumy, D.4
Lambelet, P.5
Hayes, K.C.6
-
5
-
-
84985234307
-
Assessment of methodologies for colorimetric cholesterol assay of meats
-
Bohac C.E., Rhee K.S., Cross H.R., and Ono K. Assessment of methodologies for colorimetric cholesterol assay of meats. Journal of Food Science 53 (1988) 1642-1644
-
(1988)
Journal of Food Science
, vol.53
, pp. 1642-1644
-
-
Bohac, C.E.1
Rhee, K.S.2
Cross, H.R.3
Ono, K.4
-
6
-
-
0037257633
-
Raising intestinal contents viscosity leads to greater excretion of neutral steroids but not bile acids in hamster and rats
-
Carr T.P., Wood K.J., Hassel C.A., Bahl R., and Gallaher D.D. Raising intestinal contents viscosity leads to greater excretion of neutral steroids but not bile acids in hamster and rats. Nutrition Research 23 1 (2003) 91-102
-
(2003)
Nutrition Research
, vol.23
, Issue.1
, pp. 91-102
-
-
Carr, T.P.1
Wood, K.J.2
Hassel, C.A.3
Bahl, R.4
Gallaher, D.D.5
-
7
-
-
0028861739
-
Soy consumption and cholesterol reduction: Review of animal and human studies
-
Carrol K.K., and Kurowska E.M. Soy consumption and cholesterol reduction: Review of animal and human studies. Journal of Nutrition 125 (1995) 594S-597S
-
(1995)
Journal of Nutrition
, vol.125
-
-
Carrol, K.K.1
Kurowska, E.M.2
-
9
-
-
47349094769
-
Identification of LDL-receptor transcription stimulating peptides from soybean hydrolysate in human hepatocytes
-
Cho S.J., Juillerat M.A., and Lee C.H. Identification of LDL-receptor transcription stimulating peptides from soybean hydrolysate in human hepatocytes. Journal of Agricultural and Food Chemistry 56 (2008) 4372-4376
-
(2008)
Journal of Agricultural and Food Chemistry
, vol.56
, pp. 4372-4376
-
-
Cho, S.J.1
Juillerat, M.A.2
Lee, C.H.3
-
10
-
-
67349134927
-
Nutritional and functional characteristics of amaranth (Amaranthus spp.)
-
Ferreira T.A.P.C., Matias A.C.G., and Arêas J.A.G. Nutritional and functional characteristics of amaranth (Amaranthus spp.). Nutrire 32 2 (2007) 91-116
-
(2007)
Nutrire
, vol.32
, Issue.2
, pp. 91-116
-
-
Ferreira, T.A.P.C.1
Matias, A.C.G.2
Arêas, J.A.G.3
-
11
-
-
55649109172
-
Cholesterol-lowering properties of whole cowpea seed and its protein isolate in hamsters
-
Frota K.M.G., Mendonça S., Saldiva P.H.N., Cruz R.J., and Arêas J.A.G. Cholesterol-lowering properties of whole cowpea seed and its protein isolate in hamsters. Journal of Food Science 73 (2008) H235-H240
-
(2008)
Journal of Food Science
, vol.73
-
-
Frota, K.M.G.1
Mendonça, S.2
Saldiva, P.H.N.3
Cruz, R.J.4
Arêas, J.A.G.5
-
12
-
-
0027319704
-
Plasma lipoprotein in the golden Syrian hamster (Mesocricetus auratus): Heterogeneity of ApoB- and ApoA-I-containing particles
-
Goulinet S., and Chapman M.J. Plasma lipoprotein in the golden Syrian hamster (Mesocricetus auratus): Heterogeneity of ApoB- and ApoA-I-containing particles. Journal of Lipid Research 34 (1993) 943-959
-
(1993)
Journal of Lipid Research
, vol.34
, pp. 943-959
-
-
Goulinet, S.1
Chapman, M.J.2
-
13
-
-
0015797129
-
Rapid preparation of fatty acid methyl esters from lipids
-
Hartman L., and Lago R.C.A. Rapid preparation of fatty acid methyl esters from lipids. Laboratory Practice 494 22 (1973) 475-476
-
(1973)
Laboratory Practice
, vol.494
, Issue.22
, pp. 475-476
-
-
Hartman, L.1
Lago, R.C.A.2
-
14
-
-
0019400989
-
Dry column method for the quantitative extraction and simultaneous class separation of lipids from muscle tissue
-
Marmer W.N., and Maxwell R.J. Dry column method for the quantitative extraction and simultaneous class separation of lipids from muscle tissue. Lipids 16 (1981) 365-371
-
(1981)
Lipids
, vol.16
, pp. 365-371
-
-
Marmer, W.N.1
Maxwell, R.J.2
-
15
-
-
67349120938
-
Gas and liquid chromatography of hydrocarbons in edible vegetable oils
-
Moreda W., Perez-Camino M.C., and Cert A. Gas and liquid chromatography of hydrocarbons in edible vegetable oils. Journal of Chromatography A 38 (2001) 18-24
-
(2001)
Journal of Chromatography A
, vol.38
, pp. 18-24
-
-
Moreda, W.1
Perez-Camino, M.C.2
Cert, A.3
-
16
-
-
0032839266
-
Soy protein peptic hydrolysate with bound phospholipids decreases micellar solubility and cholesterol absorption in rats and Caco-2 cells
-
Nagaoka S., Miwa K., Eto M., Kuzuya Y., Hori G., and Yamamoto K. Soy protein peptic hydrolysate with bound phospholipids decreases micellar solubility and cholesterol absorption in rats and Caco-2 cells. Journal of Nutrition 129 (1999) 1725-1730
-
(1999)
Journal of Nutrition
, vol.129
, pp. 1725-1730
-
-
Nagaoka, S.1
Miwa, K.2
Eto, M.3
Kuzuya, Y.4
Hori, G.5
Yamamoto, K.6
-
17
-
-
0036132196
-
Cholesterol-lowering effect of extruded amaranth (Amaranthus caudatus L.) in hypercholesterolemic rabbits
-
Plate A.Y.A., and Arêas J.A.G. Cholesterol-lowering effect of extruded amaranth (Amaranthus caudatus L.) in hypercholesterolemic rabbits. Food Chemistry 76 (2002) 1-6
-
(2002)
Food Chemistry
, vol.76
, pp. 1-6
-
-
Plate, A.Y.A.1
Arêas, J.A.G.2
-
18
-
-
0031267696
-
Lysine:arginine ratio of a protein influences cholesterol metabolism, part 1: Studies on sesame protein having low lysine:arginine ratio
-
Rajamohan T., and Kurup P.A. Lysine:arginine ratio of a protein influences cholesterol metabolism, part 1: Studies on sesame protein having low lysine:arginine ratio. Indian Journal of Experimental Biology 35 (1997) 1218-1223
-
(1997)
Indian Journal of Experimental Biology
, vol.35
, pp. 1218-1223
-
-
Rajamohan, T.1
Kurup, P.A.2
-
19
-
-
0027487229
-
AIN-93 purified diets for laboratory rodents: Final report of the American Institute of Nutrition ad hoc writing committee on the reformulation of the AIN-76A rodent diet
-
Reeves P.G., Nielsen F.H., and Fahey Jr. G.C. AIN-93 purified diets for laboratory rodents: Final report of the American Institute of Nutrition ad hoc writing committee on the reformulation of the AIN-76A rodent diet. Journal of Nutrition 123 (1993) 1939-1951
-
(1993)
Journal of Nutrition
, vol.123
, pp. 1939-1951
-
-
Reeves, P.G.1
Nielsen, F.H.2
Fahey Jr., G.C.3
-
20
-
-
0346726203
-
Proteins of white lupin seed, a naturally isoflavone-poor legume, reduce cholesterolemia in rats and increase LDL receptor activity in HepG2 cells
-
Sirtori C.R., Lovati M.R., Manzoni C., Castiglioni S., Duranti M., Magni C., Morandi S., D'Agostina A., and Arnoldi A. Proteins of white lupin seed, a naturally isoflavone-poor legume, reduce cholesterolemia in rats and increase LDL receptor activity in HepG2 cells. Journal of Nutrition 134 (2004) 18-23
-
(2004)
Journal of Nutrition
, vol.134
, pp. 18-23
-
-
Sirtori, C.R.1
Lovati, M.R.2
Manzoni, C.3
Castiglioni, S.4
Duranti, M.5
Magni, C.6
Morandi, S.7
D'Agostina, A.8
Arnoldi, A.9
-
21
-
-
0010581394
-
Automatic recording apparatus for use in the chromatography of amino acids
-
Spackman D.C., Stein W.H., and Moore S. Automatic recording apparatus for use in the chromatography of amino acids. Analytical Biochemistry 30 (1958) 1190-1206
-
(1958)
Analytical Biochemistry
, vol.30
, pp. 1190-1206
-
-
Spackman, D.C.1
Stein, W.H.2
Moore, S.3
-
22
-
-
0014144384
-
Determination of tryptophan in proteins
-
Spies J.R. Determination of tryptophan in proteins. Analytical Chemistry 39 (1967) 1412-1415
-
(1967)
Analytical Chemistry
, vol.39
, pp. 1412-1415
-
-
Spies, J.R.1
-
23
-
-
0000427875
-
Amino-acid analysis of feedstuffs - determination of methionine and cystine after oxidation with performic acid and hydrolysis
-
Spindler M., Stadler R., and Tanner H. Amino-acid analysis of feedstuffs - determination of methionine and cystine after oxidation with performic acid and hydrolysis. Journal of Agricultural and Food Chemistry 32 (1984) 1366-1371
-
(1984)
Journal of Agricultural and Food Chemistry
, vol.32
, pp. 1366-1371
-
-
Spindler, M.1
Stadler, R.2
Tanner, H.3
-
24
-
-
34250687274
-
Hypocholesterolemic effect of protein isolated from quinoa (Chenopodium quinoa Wild) seeds
-
Takao T., Watanabe N., Yuhara K., Itoh S., Suda S., and Tsuruoka Y. Hypocholesterolemic effect of protein isolated from quinoa (Chenopodium quinoa Wild) seeds. Food Science and Technology Research 11 (2005) 161-167
-
(2005)
Food Science and Technology Research
, vol.11
, pp. 161-167
-
-
Takao, T.1
Watanabe, N.2
Yuhara, K.3
Itoh, S.4
Suda, S.5
Tsuruoka, Y.6
-
25
-
-
0035376303
-
Stronger suppression of plasma cholesterol and enhancement of faecal excretion of steroids by buckwheat protein product than by a soy protein isolate in rats fed on a cholesterol-free diet
-
Tomotake H., Shimaoka I., Kayashita J., Yokoyama F., Nakajoh M., Kato N., et al. Stronger suppression of plasma cholesterol and enhancement of faecal excretion of steroids by buckwheat protein product than by a soy protein isolate in rats fed on a cholesterol-free diet. Bioscience Biotechnology and Biochemistry 65 (2001) 1412-1414
-
(2001)
Bioscience Biotechnology and Biochemistry
, vol.65
, pp. 1412-1414
-
-
Tomotake, H.1
Shimaoka, I.2
Kayashita, J.3
Yokoyama, F.4
Nakajoh, M.5
Kato, N.6
-
27
-
-
0033550319
-
Natural products with hypoglycemic, hypotensive, hypocholesterolemic, antiatherosclerotic and antithrombotic activities
-
Wang H.X., and Ng T.B. Natural products with hypoglycemic, hypotensive, hypocholesterolemic, antiatherosclerotic and antithrombotic activities. Life Sciences 65 (1999) 2663-2677
-
(1999)
Life Sciences
, vol.65
, pp. 2663-2677
-
-
Wang, H.X.1
Ng, T.B.2
-
28
-
-
0025319789
-
Quantification of high-density-lipoprotein cholesterol in plasma from hamsters by differential precipitation
-
Weingand K.W., and Daggy B.P. Quantification of high-density-lipoprotein cholesterol in plasma from hamsters by differential precipitation. Clinical Chemistry 36 (1990) 575
-
(1990)
Clinical Chemistry
, vol.36
, pp. 575
-
-
Weingand, K.W.1
Daggy, B.P.2
|