-
1
-
-
0036893173
-
Visualizing tubular lipid peroxidation in intact renal tissue in hypertensive rats
-
Bapat S., Post J.A., Braam B., Goldschmeding R., Koomans H.A., Verkleij A.J., and Joles J.A. Visualizing tubular lipid peroxidation in intact renal tissue in hypertensive rats. Journal of the American Society of Nephrology 12 (2002) 2990-2996
-
(2002)
Journal of the American Society of Nephrology
, vol.12
, pp. 2990-2996
-
-
Bapat, S.1
Post, J.A.2
Braam, B.3
Goldschmeding, R.4
Koomans, H.A.5
Verkleij, A.J.6
Joles, J.A.7
-
2
-
-
33947523411
-
Synergism and antagonism between quercetin and other chain-breaking antioxidants in lipid systems of increasing structural organisation
-
Becker E.M., Mtouma G., and Skibsted L.H. Synergism and antagonism between quercetin and other chain-breaking antioxidants in lipid systems of increasing structural organisation. Food Chemistry 103 (2007) 1288-1296
-
(2007)
Food Chemistry
, vol.103
, pp. 1288-1296
-
-
Becker, E.M.1
Mtouma, G.2
Skibsted, L.H.3
-
3
-
-
0034710628
-
Oxidation of unsaturated phospholipids in membrane bilayer mixtures is accompanied by membrane fluidity changes
-
Borst J.W., Visser N.V., Kouptsova O., and Visser A.J.W.G. Oxidation of unsaturated phospholipids in membrane bilayer mixtures is accompanied by membrane fluidity changes. Biochimica et Biophysica Acta 1487 (2000) 61-73
-
(2000)
Biochimica et Biophysica Acta
, vol.1487
, pp. 61-73
-
-
Borst, J.W.1
Visser, N.V.2
Kouptsova, O.3
Visser, A.J.W.G.4
-
4
-
-
0344443225
-
In situ detection and localization of lipid peroxidation in individual bovine sperm cells
-
Brouwers J.F.H.M., and Gadella B.M. In situ detection and localization of lipid peroxidation in individual bovine sperm cells. Free Radical Biology and Medicine 35 (2003) 1382-1391
-
(2003)
Free Radical Biology and Medicine
, vol.35
, pp. 1382-1391
-
-
Brouwers, J.F.H.M.1
Gadella, B.M.2
-
5
-
-
4143146616
-
Relevant factors for the preparation of freeze-dried lactic acid bacteria
-
Carvalho A.S., Silva J., Ho P., Teixeira P., Malcata F.X., and Gibbs P. Relevant factors for the preparation of freeze-dried lactic acid bacteria. International Dairy Journal 14 (2004) 835-847
-
(2004)
International Dairy Journal
, vol.14
, pp. 835-847
-
-
Carvalho, A.S.1
Silva, J.2
Ho, P.3
Teixeira, P.4
Malcata, F.X.5
Gibbs, P.6
-
6
-
-
0028894955
-
Storage of lyophilized cultures of Lactobacillus bulgaricus under different relative humidities and atmospheres
-
Castro H.P., Teixeira P.M., and Kirby R. Storage of lyophilized cultures of Lactobacillus bulgaricus under different relative humidities and atmospheres. Applied Microbiology and Biotechnology 44 (1995) 172-176
-
(1995)
Applied Microbiology and Biotechnology
, vol.44
, pp. 172-176
-
-
Castro, H.P.1
Teixeira, P.M.2
Kirby, R.3
-
7
-
-
0030071541
-
Changes in the cell membrane of Lactobacillus bulgaricus during storage following freeze drying
-
Castro H.P., Teixeira P.M., and Kirby R. Changes in the cell membrane of Lactobacillus bulgaricus during storage following freeze drying. Biotechnology Letters 18 (1996) 99-104
-
(1996)
Biotechnology Letters
, vol.18
, pp. 99-104
-
-
Castro, H.P.1
Teixeira, P.M.2
Kirby, R.3
-
8
-
-
0030914878
-
Evidence of membrane damage in Lactobacillus bulgaricus following freeze drying
-
Castro H.P., Teixeira P.M., and Kirby R. Evidence of membrane damage in Lactobacillus bulgaricus following freeze drying. Journal of Applied Microbiology 82 (1997) 87-94
-
(1997)
Journal of Applied Microbiology
, vol.82
, pp. 87-94
-
-
Castro, H.P.1
Teixeira, P.M.2
Kirby, R.3
-
9
-
-
28844475647
-
Release of bioactive dextran-derived microspheres: a novel delivery concept
-
Chen F., Wu Z., Sun H., Wu H., Xin S., Wang Q., Dong G., Ma Z., Huang S., Zhang Y., and Jin Y. Release of bioactive dextran-derived microspheres: a novel delivery concept. International Journal of Pharmaceutics 307 (2006) 23-32
-
(2006)
International Journal of Pharmaceutics
, vol.307
, pp. 23-32
-
-
Chen, F.1
Wu, Z.2
Sun, H.3
Wu, H.4
Xin, S.5
Wang, Q.6
Dong, G.7
Ma, Z.8
Huang, S.9
Zhang, Y.10
Jin, Y.11
-
10
-
-
0023858507
-
Factors affecting the stability of dry liposomes
-
Crowe J.H., and Crowe L.M. Factors affecting the stability of dry liposomes. Biochemica et Biophysica Acta 939 (1988) 327-334
-
(1988)
Biochemica et Biophysica Acta
, vol.939
, pp. 327-334
-
-
Crowe, J.H.1
Crowe, L.M.2
-
11
-
-
0345991883
-
Free-radical formation during storage of freeze-dried Serratia marcescens
-
Dimmick R.L., and Heckly R.J. Free-radical formation during storage of freeze-dried Serratia marcescens. Nature 192 (1961) 776-777
-
(1961)
Nature
, vol.192
, pp. 776-777
-
-
Dimmick, R.L.1
Heckly, R.J.2
-
14
-
-
38349149751
-
Antioxidant synergism between fruit juice and α-tocopherol. A comparison between phenolic black chokeberry (Aronia melanocarpa) and high ascorbic blackcurrant (Ribes nigrum)
-
Graversen H.B., Becker E.M., Skibsted L.H., and Andersen M.L. Antioxidant synergism between fruit juice and α-tocopherol. A comparison between phenolic black chokeberry (Aronia melanocarpa) and high ascorbic blackcurrant (Ribes nigrum). European Food Research and Technology 226 (2007) 737-743
-
(2007)
European Food Research and Technology
, vol.226
, pp. 737-743
-
-
Graversen, H.B.1
Becker, E.M.2
Skibsted, L.H.3
Andersen, M.L.4
-
16
-
-
60549099295
-
Free radical formation and survival of lyophilized microorganisms
-
Heckley R.J., Dimmick R.L., and Windle J.J. Free radical formation and survival of lyophilized microorganisms. Journal of Bacteriology 85 (1963) 961-966
-
(1963)
Journal of Bacteriology
, vol.85
, pp. 961-966
-
-
Heckley, R.J.1
Dimmick, R.L.2
Windle, J.J.3
-
17
-
-
0031195293
-
Membrane stabilization in the dry state
-
Hoekstra F.A., Wolkers W.F., Buitink J., Golovina E.A., Crowe J.H., and Crowe L.M. Membrane stabilization in the dry state. Comparative Biochemistry and Physiology 117A (1997) 335-341
-
(1997)
Comparative Biochemistry and Physiology
, vol.117 A
, pp. 335-341
-
-
Hoekstra, F.A.1
Wolkers, W.F.2
Buitink, J.3
Golovina, E.A.4
Crowe, J.H.5
Crowe, L.M.6
-
18
-
-
0016304126
-
Membrane malfunctions in freeze-dried Escherichia coli
-
Israeli E., Giberman E., and Kohn A. Membrane malfunctions in freeze-dried Escherichia coli. Cryobiology 11 (1974) 473-477
-
(1974)
Cryobiology
, vol.11
, pp. 473-477
-
-
Israeli, E.1
Giberman, E.2
Kohn, A.3
-
19
-
-
0016633985
-
The molecular nature of damage by oxygen to freeze-dried Escherichia coli
-
Israeli E., Kohn A., and Gitelman J. The molecular nature of damage by oxygen to freeze-dried Escherichia coli. Cryobiology 12 (1974) 15-25
-
(1974)
Cryobiology
, vol.12
, pp. 15-25
-
-
Israeli, E.1
Kohn, A.2
Gitelman, J.3
-
21
-
-
0034778540
-
Effects of the acyl chain composition of phosphatidylcholines on the stability of freeze-dried small liposomes in the presence of maltose
-
Komatsu H., Saito H., Okada S., Tanaka M., Egashira M., and Handa T. Effects of the acyl chain composition of phosphatidylcholines on the stability of freeze-dried small liposomes in the presence of maltose. Chemistry and Physics of Lipids 113 (2001) 29-39
-
(2001)
Chemistry and Physics of Lipids
, vol.113
, pp. 29-39
-
-
Komatsu, H.1
Saito, H.2
Okada, S.3
Tanaka, M.4
Egashira, M.5
Handa, T.6
-
22
-
-
0031999033
-
Large-scale preparation of β-lactoglobulin A and B by ultrafiltration and ion-exchange chromatography
-
Kristiansen K.R., Otte J., Ipsen R., and Qvist K.B. Large-scale preparation of β-lactoglobulin A and B by ultrafiltration and ion-exchange chromatography. International Dairy Journal 8 (1998) 113-118
-
(1998)
International Dairy Journal
, vol.8
, pp. 113-118
-
-
Kristiansen, K.R.1
Otte, J.2
Ipsen, R.3
Qvist, K.B.4
-
23
-
-
60549089033
-
-
doi:10.1016/j.cryobiol.2008.12.001
-
L. Kurtmann, C.U. Carlsen, J. Risbo, L.H. Skibsted, Storage stability of freeze-dried Lactobacillus acidophilus (La-5) in relation to water activity and the presence of oxygen and ascorbate, Cryobiology. doi:10.1016/j.cryobiol.2008.12.001.
-
Storage stability of freeze-dried Lactobacillus acidophilus (La-5) in relation to water activity and the presence of oxygen and ascorbate, Cryobiology
-
-
Kurtmann, L.1
Carlsen, C.U.2
Risbo, J.3
Skibsted, L.H.4
-
24
-
-
0030828411
-
Detection of lipid oxidation on erythrocytes using the excimer-forming property of a lipophilic BODIPY fluorescent dye
-
Makrigriorgos G.M. Detection of lipid oxidation on erythrocytes using the excimer-forming property of a lipophilic BODIPY fluorescent dye. Journal Biochemical and Biophysical Methods 35 (1997) 23-35
-
(1997)
Journal Biochemical and Biophysical Methods
, vol.35
, pp. 23-35
-
-
Makrigriorgos, G.M.1
-
25
-
-
0016233421
-
Some factors affecting the viability of dried bacteria during storage in vacuo
-
Marshall B.J., Cote G.C., and Scott W.J. Some factors affecting the viability of dried bacteria during storage in vacuo. Applied Microbiology 27 (1974) 648-652
-
(1974)
Applied Microbiology
, vol.27
, pp. 648-652
-
-
Marshall, B.J.1
Cote, G.C.2
Scott, W.J.3
-
26
-
-
0001361740
-
581/591
-
581/591. FEBS Letters 453 (1999) 278-282
-
(1999)
FEBS Letters
, vol.453
, pp. 278-282
-
-
Pap, E.H.W.1
P Drummen, G.C.2
Winter, V.J.3
Kooij, T.W.A.4
Rijken, P.5
Wirtz, K.W.A.6
Op den Kamp, J.A.F.7
Hage, W.J.8
Post, J.A.9
-
27
-
-
11844249380
-
Preservation mechanisms of trehalose in food and biosystems
-
Patist A., and Zoerb H. Preservation mechanisms of trehalose in food and biosystems. Colloids and Surfaces B: Biointerfaces 40 (2005) 107-113
-
(2005)
Colloids and Surfaces B: Biointerfaces
, vol.40
, pp. 107-113
-
-
Patist, A.1
Zoerb, H.2
-
28
-
-
0037467010
-
Determination of the total antioxidant activity of fruits and vegetables by a liposome assay
-
Roberts W.G., and Gordon M.H. Determination of the total antioxidant activity of fruits and vegetables by a liposome assay. Journal of Agricultural and Food Chemistry 51 (2003) 1486-1493
-
(2003)
Journal of Agricultural and Food Chemistry
, vol.51
, pp. 1486-1493
-
-
Roberts, W.G.1
Gordon, M.H.2
-
29
-
-
4444366767
-
Loading red blood cells with trehalose: a step towards biostabilisation
-
Satpathy G.R., Törok Z., Bali R., Dwyre D.M., Little E., Walker N.J., Tablin F., Crowe J.H., and Tsvetkova N.M. Loading red blood cells with trehalose: a step towards biostabilisation. Cryobiology 49 (2004) 123-126
-
(2004)
Cryobiology
, vol.49
, pp. 123-126
-
-
Satpathy, G.R.1
Törok, Z.2
Bali, R.3
Dwyre, D.M.4
Little, E.5
Walker, N.J.6
Tablin, F.7
Crowe, J.H.8
Tsvetkova, N.M.9
-
30
-
-
0032538131
-
Protein inactivation in amorphous sucrose and trehalose matrices: effects of phase separation and crystallization
-
Sun W.Q., and Davidson P. Protein inactivation in amorphous sucrose and trehalose matrices: effects of phase separation and crystallization. Biochimica et Biophysica Acta 1425 (1998) 235-244
-
(1998)
Biochimica et Biophysica Acta
, vol.1425
, pp. 235-244
-
-
Sun, W.Q.1
Davidson, P.2
-
32
-
-
0030031825
-
Evidence of membrane lipid oxidation of spray-dried Lactobacillus bulgaricus during storage
-
Teixeira P., Castro H., and Kirby R. Evidence of membrane lipid oxidation of spray-dried Lactobacillus bulgaricus during storage. Letters in Applied Microbiology 22 (1996) 34-38
-
(1996)
Letters in Applied Microbiology
, vol.22
, pp. 34-38
-
-
Teixeira, P.1
Castro, H.2
Kirby, R.3
|