Effect of age and gender on the processing characteristics of buffalo meat

Meat Science

Volumn 83, Issue 1, 2009, Pages 10-14

  Kandeepan, G ^a   Anjaneyulu, A S R ^b   Kondaiah, N ^b   Mendiratta, S K ^a   Lakshmanan, V ^a  

^a INDIAN VETERINARY RESEARCH INSTITUTE   (India)

^b National Research Centre on Meat   (India)

Author keywords

Buffalo meat; Processing characteristics; Spent female; Spent male; Young male

Indexed keywords

ANIMALIA; BUBALUS;

EID: 67349204035     PISSN: 03091740     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.meatsci.2009.03.003     Document Type: Article

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