Consumer liking of fruit juices with different açaí (Euterpe oleracea Mart.) concentrations

Journal of Food Science

Volumn 74, Issue 5, 2009, Pages

  Sabbe, Sara ^a   Verbeke, Wim ^a   Deliza, Rosires ^b   Matta, Virginia M ^b   Van Damme, Patrick ^a  

^a GHENT UNIVERSITY   (Belgium)

^b EMBRAPA AGROINDÚSTRIA DE ALIMENTOS   (Brazil)

Author keywords

A a ; Consumer; Fruit juice; Health; Sensory

Indexed keywords

ADULT; AGE DISTRIBUTION; ANALYSIS OF VARIANCE; ARECACEAE; ARTICLE; ATTITUDE TO HEALTH; BELGIUM; BEVERAGE; CLUSTER ANALYSIS; CONSUMER; FEMALE; HEALTH PROMOTION; HUMAN; MALE; PERCEPTION; PHYSIOLOGY; QUESTIONNAIRE; SEX RATIO; STATISTICS; TASTE;

ADULT; AGE DISTRIBUTION; ANALYSIS OF VARIANCE; ARECACEAE; ATTITUDE TO HEALTH; BELGIUM; BEVERAGES; CLUSTER ANALYSIS; CONSUMER SATISFACTION; FEMALE; HEALTH PROMOTION; HUMANS; MALE; PERCEPTION; QUESTIONNAIRES; SEX DISTRIBUTION; TASTE; YOUNG ADULT;

EUTERPE OLERACEA;

EID: 65849520813     PISSN: 00221147     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1750-3841.2009.01146.x     Document Type: Article

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