Effects of photooxidation and chlorophyll photosensitization on the formation of volatile compounds in lard model systems

Food Science and Biotechnology

Volumn 18, Issue 2, 2009, Pages 413-418

  Lee, JaeHwan ^b   Min, David B ^a  

^a OHIO STATE UNIVERSITY   (United States)

^b Seoul National University of Science and Technology   (South Korea)

Author keywords

Chlorophyll; Lard; Photooxidation; Photosensitization; Volatiles

Indexed keywords

FREE MODEL; HEADSPACE OXYGEN; LARD; LIPID OXIDATION; MODEL SYSTEM; OXIDATION MECHANISMS; PHOTOSENSITIZATION; VISIBLE LIGHT; VOLATILE COMPOUNDS; VOLATILE PROFILE; VOLATILES;

CHLOROPHYLL; COMPLEXATION; OXYGEN; PHOTOSENSITIZERS; VOLATILE ORGANIC COMPOUNDS;

PHOTOOXIDATION;

EID: 65849232535     PISSN: 12267708     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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