Study of oxidative damage in growing-finishing pigs with continuous excess dietary chromium picolinate intake

Biological Trace Element Research

Volumn 126, Issue 1-3, 2008, Pages 129-140

  Tan, Gao Yi ^a   Zheng, Shan Shan ^a   Zhang, Min Hong ^a   Feng, Jing Hai ^a   Xie, Peng ^a   Bi, Jin Ming ^a  

^a INSTITUTE OF PLANT PROTECTION   (China)

Author keywords

Chromium picolinate; Excess; Oxidative damage; Pig

Indexed keywords

8 HYDROXYDEOXYGUANOSINE; BIOLOGICAL MARKER; CATALASE; CHROMIUM PICOLINATE; MALONALDEHYDE; SUPEROXIDE DISMUTASE; 8 OXO 7,8 DIHYDRODEOXYGUANINE; 8-OXO-7,8-DIHYDRODEOXYGUANINE; DRUG DERIVATIVE; GUANINE; PICOLINIC ACID; PICOLINIC ACID DERIVATIVE;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; DIETARY INTAKE; DNA STRAND BREAKAGE; ENZYME ACTIVITY; ENZYME BLOOD LEVEL; MALE; NONHUMAN; OXIDATIVE STRESS; POTASSIUM INTAKE; SWINE; ANIMAL; BLOOD; DIET SUPPLEMENTATION; DRUG EFFECT; KIDNEY; METABOLISM; URINE;

SUIDAE;

ANIMALS; CATALASE; DIETARY SUPPLEMENTS; GUANINE; KIDNEY; MALONDIALDEHYDE; OXIDATIVE STRESS; PICOLINIC ACIDS; SUPEROXIDE DISMUTASE; SWINE;

EID: 64749117089     PISSN: 01634984     EISSN: None     Source Type: Journal    
DOI: 10.1007/s12011-008-8207-7     Document Type: Article

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