Optimization of culture medium for yellow pigments production with Monascus anka mutant using response surface methodology

European Food Research and Technology

Volumn 228, Issue 6, 2009, Pages 895-901

  Zhou, Bo ^a   Wang, Jufang ^a   Pu, Yuewu ^a   Zhu, Mingjun ^a   Liu, Shiming ^b   Liang, Shizhong ^a  

^a SOUTH CHINA UNIVERSITY OF TECHNOLOGY   (China)

^b SOUTHERN ILLINOIS UNIVERSITY   (United States)

Author keywords

Citrinin; Monascus anka mutant; Monascus yellow pigments; Nutrient parameters; Response surface methodology

Indexed keywords

BIOCHEMICAL ENGINEERING; NUTRIENTS; PAINT;

CITRININ; CULTURE MEDIUMS; FITTING EQUATIONS; FLASK CULTIVATIONS; HIGH YIELDS; HPLC METHODS; MONASCUS ANKA MUTANT; MONASCUS YELLOW PIGMENTS; OPTIMIZED CONDITIONS; PIGMENT PRODUCTIONS; RESPONSE SURFACE METHODOLOGY; SUBMERGED FERMENTATIONS;

SURFACE PROPERTIES;

MONASCUS; MONASCUS PURPUREUS;

EID: 62949202876     PISSN: 14382377     EISSN: 14382385     Source Type: Journal    
DOI: 10.1007/s00217-008-1002-z     Document Type: Article

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