Effect of ultrasound-assisted osmotic dehydration on cell structure of sapotas

Journal of the Science of Food and Agriculture

Volumn 89, Issue 4, 2009, Pages 665-670

  Rodrigues, Sueli ^a   Gomes, Maria C F ^a   Gallão, Maria I ^a   Fernandes, Fabiano A N ^a  

^a FEDERAL UNIVERSITY OF CEARÁ   (Brazil)

Author keywords

Drying; Image analysis; Osmotic dehydration; Sapota; Ultrasound

Indexed keywords

SAPOTA;

EID: 62449266586     PISSN: 00225142     EISSN: 10970010     Source Type: Journal    
DOI: 10.1002/jsfa.3498     Document Type: Article

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