Dietary intake of individual glucosinolates in participants of the EPIC-Heidelberg cohort study

Annals of Nutrition and Metabolism

Volumn 54, Issue 2, 2009, Pages 87-96

  Steinbrecher, Astrid ^a   Linseisen, Jakob ^a  

^a GERMAN CANCER RESEARCH CENTER DKFZ   (Germany)

Author keywords

24 hour diet recall; Brassica vegetables; Dietary intake; EPIC Heidelberg; Food content; Glucobrassicin; Glucoraphanin; Glucosinolates; Sinigrin

Indexed keywords

GLUCOBRASSICIN; GLUCOSINOLATE; ISOTHIOCYANIC ACID DERIVATIVE; SINIGRIN; UNCLASSIFIED DRUG;

ADULT; AGED; ARTICLE; BRASSICA; BROCCOLI; BRUSSELS SPROUT; CABBAGE; CAULIFLOWER; COHORT ANALYSIS; CONDIMENT; CONTROLLED STUDY; DIET; DIETARY INTAKE; EDUCATION; FEMALE; FOOD ANALYSIS; FOOD FREQUENCY QUESTIONNAIRE; FOOD INTAKE; GERMANY; GROUPS BY AGE; HORSERADISH; HUMAN; KOHLRABI; MAJOR CLINICAL STUDY; MALE; PRIORITY JOURNAL; RADISH; RUTABAGA; SEX DIFFERENCE; SMOKING; TURNIP; VEGETABLE; WATERCRESS;

ADULT; AGE DISTRIBUTION; AGED; BRASSICACEAE; COHORT STUDIES; DATABASES, FACTUAL; DIET; DIET SURVEYS; EDUCATIONAL STATUS; FEMALE; FOOD ANALYSIS; GERMANY; GLUCOSINOLATES; HUMANS; MALE; MENTAL RECALL; MIDDLE AGED; QUESTIONNAIRES; SMOKING; VEGETABLES;

BRASSICA; BRASSICA OLERACEA VAR. BOTRYTIS; BRASSICA OLERACEA VAR. GEMMIFERA; BRASSICA OLERACEA VAR. ITALICA;

EID: 62349106315     PISSN: 02506807     EISSN: None     Source Type: Journal    
DOI: 10.1159/000209266     Document Type: Article

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