Screening of antioxidant properties of seven Umbelliferae fruits from Iran

Pakistan Journal of Pharmaceutical Sciences

Volumn 22, Issue 1, 2009, Pages 30-35

  Nickavar, Bahman ^a   Abolhasani, Farideh Al Sadat ^a  

^a SHAHID BEHESHTI UNIVERSITY OF MEDICAL SCIENCES   (Iran)

Author keywords

Antioxidant activity; DPPH assay; Flavonoid content; Free radical scavenging activity; Umbelliferae

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; ACETIC ACID ETHYL ESTER; ALCOHOL; ALUMINUM CHLORIDE; ANTIOXIDANT; BUNIUM PERSICUM EXTRACT; CHLOROFORM; CORIANDRUM SATIVUM EXTRACT; CUMINUM CYMINUM EXTRACT; FLAVONOID; FOENICULUM VULGARE EXTRACT; HERACLEUM PERSICUM EXTRACT; HEXANE; PIMPINELLA ANISUM EXTRACT; PLANT EXTRACT; TRACHYSPERMUM COPTICUM EXTRACT; UNCLASSIFIED DRUG; 2,2-DIPHENYL-1-PICRYLHYDRAZYL; FREE RADICAL; PICRIC ACID; SCAVENGER; SOLVENT;

ANISE; ANTIOXIDANT ACTIVITY; AQUEOUS SOLUTION; ARTICLE; BUNIUM PERSICUM; CONTROLLED STUDY; CORIANDER; CORIANDRUM SATIVUM; CUMIN; DRUG SCREENING; FENNEL; FRUIT; HERACLEUM; HERACLEUM PERSICUM; IC 50; IRAN; MEDICINAL PLANT; TRACHYSPERMUM COPTICUM; APIALES; CHEMISTRY; COMPARATIVE STUDY;

ANTIOXIDANTS; APIACEAE; FLAVONOIDS; FREE RADICAL SCAVENGERS; FREE RADICALS; FRUIT; IRAN; PICRATES; PLANT EXTRACTS; SOLVENTS;

EID: 61949199845     PISSN: 1011601X     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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