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However, low conversions were observed when ester or cyano groups were present. These functional groups seem to inhibit the consumption of the magnesium, probably by surface deactiva-tion
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However, low conversions were observed when ester or cyano groups were present. These functional groups seem to inhibit the consumption of the magnesium, probably by surface deactiva-tion.
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and references therein. For an interesting case study, see
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