Two cases of pollen-food allergy syndrome to soy milk diagnosed by skin prick test, specific serum immunoglobulin E and microarray analysis

Journal of Dermatology

Volumn 36, Issue 1, 2009, Pages 50-55

  Yagami, Akiko ^a,b   Inaba, Yasuko ^b   Kuno, Yuki ^b   Suzuki, Kayoko ^b   Tanaka, Akira ^c   Sjolander, Sigrid ^c   Saito, Hirohisa ^a   Matsunaga, Kayoko ^b  

^a NATIONAL RESEARCH INSTITUTE FOR CHILD HEALTH AND DEVELOPMENT   (Japan)

^b FUJITA HEALTH UNIVERSITY SCHOOL OF MEDICINE   (Japan)

^c Thermo Fisher Scientific   (United States)

Author keywords

Class 2 food allergy; Gly m 4; Microarray analysis; Pollen food allergy syndrome; Soy milk

Indexed keywords

IMMUNOGLOBULIN E ANTIBODY; SOYBEAN PROTEIN;

ADULT; ANTIBODY BLOOD LEVEL; ARTICLE; ATOPIC DERMATITIS; CASE REPORT; FEMALE; FOOD ALLERGY; HUMAN; IMMEDIATE TYPE HYPERSENSITIVITY; MICROARRAY ANALYSIS; POLLEN ALLERGY; PRICK TEST; SKIN TEST; SOYBEAN MILK;

ADULT; ANTIGENS, PLANT; FEMALE; FOOD HYPERSENSITIVITY; HUMANS; IMMUNOGLOBULIN E; MEMBRANE PROTEINS; MIDDLE AGED; PLANT PROTEINS; PROTEIN ARRAY ANALYSIS; RHINITIS, ALLERGIC, SEASONAL; SKIN TESTS; SOY MILK; SOYBEANS; SYNDROME;

EID: 59549093154     PISSN: 03852407     EISSN: 13468138     Source Type: Journal    
DOI: 10.1111/j.1346-8138.2008.00585.x     Document Type: Article

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