-
1
-
-
59349106241
-
Pesca de qualiota per rilancaire il settore
-
Alvisi F. Pesca de qualiota per rilancaire il settore. Frutticoltura 1 (1995) 25-30
-
(1995)
Frutticoltura
, vol.1
, pp. 25-30
-
-
Alvisi, F.1
-
2
-
-
59349085403
-
Características del cultivo y de la mejora del melocotonero en Estados Unidos
-
Badenes M., Martinez Calvo J., Lorente M., and Llacer G. Características del cultivo y de la mejora del melocotonero en Estados Unidos. Inf. Téc. Ecón. Agraria 94V 3 (1998) 165-176
-
(1998)
Inf. Téc. Ecón. Agraria
, vol.94 V
, Issue.3
, pp. 165-176
-
-
Badenes, M.1
Martinez Calvo, J.2
Lorente, M.3
Llacer, G.4
-
3
-
-
0001215014
-
Evaluation of fruit quality in peach and apricot
-
Bassi D., and Selli R. Evaluation of fruit quality in peach and apricot. Adv. Hort. Sci 4 (1990) 107-111
-
(1990)
Adv. Hort. Sci
, vol.4
, pp. 107-111
-
-
Bassi, D.1
Selli, R.2
-
4
-
-
59349120561
-
Liste varietali dei fruttiferi 2004: Pesco
-
Bellini E., Nencetti V., Natarelli L., Liverani A., Insero O., and Conte L. Liste varietali dei fruttiferi 2004: Pesco. L'Informatore Agrario 24 Suppl. 1 (2004) 53-69
-
(2004)
L'Informatore Agrario
, vol.24
, Issue.SUPPL. 1
, pp. 53-69
-
-
Bellini, E.1
Nencetti, V.2
Natarelli, L.3
Liverani, A.4
Insero, O.5
Conte, L.6
-
5
-
-
0000221558
-
Variability in sugars, acids, firmness, and colour characteristics of 12 peach genetypes
-
Byrne D.H., Nikolic A.N., and Burns E.E. Variability in sugars, acids, firmness, and colour characteristics of 12 peach genetypes. J. Am. Soc. Hort. Sci. 116 6 (1991) 1004-1006
-
(1991)
J. Am. Soc. Hort. Sci.
, vol.116
, Issue.6
, pp. 1004-1006
-
-
Byrne, D.H.1
Nikolic, A.N.2
Burns, E.E.3
-
6
-
-
2042423572
-
Stone fruit genetic pool and its exploitation for growing under warm winter conditions
-
Erez A. (Ed), Kluwer Academic Publishers, Boston
-
Byrne D.H., Sherman W.B., and Bacon T.A. Stone fruit genetic pool and its exploitation for growing under warm winter conditions. In: Erez A. (Ed). Temperate Fruit Crops in Warm Climates (2000), Kluwer Academic Publishers, Boston 157-230
-
(2000)
Temperate Fruit Crops in Warm Climates
, pp. 157-230
-
-
Byrne, D.H.1
Sherman, W.B.2
Bacon, T.A.3
-
7
-
-
84879559754
-
Peach breeding trends: a world wide perspective
-
Proceedings 5th International Symposium on Peach
-
Byrne D. Peach breeding trends: a world wide perspective. Proceedings 5th International Symposium on Peach. Acta Hort. 592 (2002) 49-59
-
(2002)
Acta Hort.
, vol.592
, pp. 49-59
-
-
Byrne, D.1
-
8
-
-
59349092851
-
-
Carbó, J., Iglesias, I., 2002. Melocotonero: las variedades de más interés. Ed.: Institut de Recerca i Tecologia Agroalimentàries, Barcelona, 285 pág.
-
Carbó, J., Iglesias, I., 2002. Melocotonero: las variedades de más interés. Ed.: Institut de Recerca i Tecologia Agroalimentàries, Barcelona, 285 pág.
-
-
-
-
9
-
-
59349100106
-
L'impiego dei "panel test" nella valutazione qualitativa di algune necttarine emiliano-romagnole
-
Castellari L., Malavolti A., Colombo R., and Rondinelli G.P. L'impiego dei "panel test" nella valutazione qualitativa di algune necttarine emiliano-romagnole. Rivista di Frutticoltura 7-8 (2006) 60-63
-
(2006)
Rivista di Frutticoltura
, vol.7-8
, pp. 60-63
-
-
Castellari, L.1
Malavolti, A.2
Colombo, R.3
Rondinelli, G.P.4
-
10
-
-
21244455009
-
Peach and nectarine production in France: trends, consumption and perspectives
-
EMBRAPA, clima temperado Pelotas (RS), Brazil, November 29 to December 2000
-
Clareton M. Peach and nectarine production in France: trends, consumption and perspectives. Summaries Prunus breeders meeting. EMBRAPA, clima temperado Pelotas (RS), Brazil, November 29 to December 2000 (2000) 83-91
-
(2000)
Summaries Prunus breeders meeting
, pp. 83-91
-
-
Clareton, M.1
-
11
-
-
85088339291
-
Chemical and organoleptic description of white flesh nectarines and peaches
-
Crisosto G.M., Crisosto C.H., and Watkings M. Chemical and organoleptic description of white flesh nectarines and peaches. Acta Hort. 6 (1988) 497-505
-
(1988)
Acta Hort.
, vol.6
, pp. 497-505
-
-
Crisosto, G.M.1
Crisosto, C.H.2
Watkings, M.3
-
12
-
-
0007227803
-
Stone fruit maturity indices: a descriptive review
-
Crisosto C.H. Stone fruit maturity indices: a descriptive review. Postharvest News Inform. 5 6 (1994) 65N-68N
-
(1994)
Postharvest News Inform.
, vol.5
, Issue.6
-
-
Crisosto, C.H.1
-
13
-
-
59349084985
-
-
Crisosto, C.H., 1997. Stone fruit ripening protocols for receivers, 97/101. Division of Agriculture and Natural Resources.
-
Crisosto, C.H., 1997. Stone fruit ripening protocols for receivers, 97/101. Division of Agriculture and Natural Resources.
-
-
-
-
16
-
-
84879587556
-
How do we increase peach consumption?
-
Proceedings of 5th International Symposium on Peach, ISHS
-
Crisosto C.H. How do we increase peach consumption?. Proceedings of 5th International Symposium on Peach, ISHS. Acta Hort. 592 (2002) 601-605
-
(2002)
Acta Hort.
, vol.592
, pp. 601-605
-
-
Crisosto, C.H.1
-
18
-
-
27944454371
-
Relationship between ripe soluble solids concentration (RSSC) and consumer acceptance of high and low acid meeting flesh peach and nectarine (Prunus persica (L.) Batsch) cultivars
-
Crisosto C., and Crisosto G. Relationship between ripe soluble solids concentration (RSSC) and consumer acceptance of high and low acid meeting flesh peach and nectarine (Prunus persica (L.) Batsch) cultivars. Postharvest Biol. Technol. 38 (2005) 239-246
-
(2005)
Postharvest Biol. Technol.
, vol.38
, pp. 239-246
-
-
Crisosto, C.1
Crisosto, G.2
-
19
-
-
33749248155
-
Understanding tree fruit quality based on consumer acceptance
-
Crisosto C.H., Crisosto G., and Neri F. Understanding tree fruit quality based on consumer acceptance. Acta Hort. 712 (2006) 183-189
-
(2006)
Acta Hort.
, vol.712
, pp. 183-189
-
-
Crisosto, C.H.1
Crisosto, G.2
Neri, F.3
-
20
-
-
59349084037
-
In calo i consumi e l'export de pesche e nettarine italiane
-
Della Cara R. In calo i consumi e l'export de pesche e nettarine italiane. Rivista di Frutticoltura 7-8 (2005) 19-20
-
(2005)
Rivista di Frutticoltura
, vol.7-8
, pp. 19-20
-
-
Della Cara, R.1
-
22
-
-
0032896642
-
Mapping QTLs controlling fruit quality in peach [Prunus persica (L.) Batsch]
-
Dirlewanger E., Moing A., Rothan C., Svanella L., Pronier V., Guye A., Plomion C., and Monet R. Mapping QTLs controlling fruit quality in peach [Prunus persica (L.) Batsch]. Theor. Appl. Genet. 98 (1999) 18-31
-
(1999)
Theor. Appl. Genet.
, vol.98
, pp. 18-31
-
-
Dirlewanger, E.1
Moing, A.2
Rothan, C.3
Svanella, L.4
Pronier, V.5
Guye, A.6
Plomion, C.7
Monet, R.8
-
23
-
-
0001210283
-
Investigation on volatile costituents during nectarine maturation
-
Engel K.H., Ramming D.V., Flath R.A., and Teranishi R. Investigation on volatile costituents during nectarine maturation. J. Agric. Food Chem. 36 5 (1988) 103-106
-
(1988)
J. Agric. Food Chem.
, vol.36
, Issue.5
, pp. 103-106
-
-
Engel, K.H.1
Ramming, D.V.2
Flath, R.A.3
Teranishi, R.4
-
24
-
-
0036923837
-
Candidate genes and QTLs for sugar and organic acid content in peach [Prunus persica (L.) Batsch]
-
Etienne C., Rothan C., Moing A., Plomion C., Bodénès C., Svanella-Dumas L., Cosson P., Pronier V., Monet R., and Dirlewagnger E. Candidate genes and QTLs for sugar and organic acid content in peach [Prunus persica (L.) Batsch]. Theor. Appl. Genet. 105 (2002) 145-159
-
(2002)
Theor. Appl. Genet.
, vol.105
, pp. 145-159
-
-
Etienne, C.1
Rothan, C.2
Moing, A.3
Plomion, C.4
Bodénès, C.5
Svanella-Dumas, L.6
Cosson, P.7
Pronier, V.8
Monet, R.9
Dirlewagnger, E.10
-
26
-
-
37949000851
-
Apricot postharvest ability in relation to ethylene production: influence of picking time and cultivar
-
Gouble B., Bureau S., Grotte M., Reich M., Reling P., and Audergon J.M. Apricot postharvest ability in relation to ethylene production: influence of picking time and cultivar. Acta Hort. 682 (2005) 127-134
-
(2005)
Acta Hort.
, vol.682
, pp. 127-134
-
-
Gouble, B.1
Bureau, S.2
Grotte, M.3
Reich, M.4
Reling, P.5
Audergon, J.M.6
-
27
-
-
59349102010
-
-
Giauque, P., Hilaire, C., 2002. Les varieties de pêches et nectarines. Ctifl-Paris, France.
-
Giauque, P., Hilaire, C., 2002. Les varieties de pêches et nectarines. Ctifl-Paris, France.
-
-
-
-
28
-
-
33845632542
-
Ethylene-regulation of fruit softening and softening-related genes in peach
-
Hayama H., Shimada T., Fujii H., Ito A., and Kashimura Y. Ethylene-regulation of fruit softening and softening-related genes in peach. J. Exp. Bot. 58 15 (2006) 4071-4077
-
(2006)
J. Exp. Bot.
, vol.58
, Issue.15
, pp. 4071-4077
-
-
Hayama, H.1
Shimada, T.2
Fujii, H.3
Ito, A.4
Kashimura, Y.5
-
30
-
-
59349107080
-
Test hédoniques Sur varieties de peche. D'abord, satisfaire le consommateur
-
Hilaire C., and Mathieu V. Test hédoniques Sur varieties de peche. D'abord, satisfaire le consommateur. Infos-Ctifl (May 2004) 32-35
-
(2004)
Infos-Ctifl
, pp. 32-35
-
-
Hilaire, C.1
Mathieu, V.2
-
31
-
-
0033431840
-
Differences in fruit colour development, anthocyanin content, yield and quality of seven 'Delicious' apple strains
-
Iglesias I., Graell J., Echeverría G., and Vendrell M. Differences in fruit colour development, anthocyanin content, yield and quality of seven 'Delicious' apple strains. Fruit Var. J. 53 (1999) 133-145
-
(1999)
Fruit Var. J.
, vol.53
, pp. 133-145
-
-
Iglesias, I.1
Graell, J.2
Echeverría, G.3
Vendrell, M.4
-
32
-
-
59349099884
-
-
Iglesias, I., 2005. Innovación varietal. Nuevas variedades de especies de fruta dulce adaptadas a los retos actuales. Agro-Frut 05, Congreso Internacional de Fruticultura. Actas, pp. 10-20.
-
Iglesias, I., 2005. Innovación varietal. Nuevas variedades de especies de fruta dulce adaptadas a los retos actuales. Agro-Frut 05, Congreso Internacional de Fruticultura. Actas, pp. 10-20.
-
-
-
-
33
-
-
59349120379
-
Innovación varietal en melocotonero: especial referencia a las nuevas variedades de nectarina
-
Iglesias I., Carbó J., Bonany J., Casals M., Dalmau R., and Montserrat R. Innovación varietal en melocotonero: especial referencia a las nuevas variedades de nectarina. Fruticultura Profesional: Especial Melocotonero III 152 (2005) 6-36
-
(2005)
Fruticultura Profesional: Especial Melocotonero III
, vol.152
, pp. 6-36
-
-
Iglesias, I.1
Carbó, J.2
Bonany, J.3
Casals, M.4
Dalmau, R.5
Montserrat, R.6
-
34
-
-
37849185565
-
Sensorial postharvest quality evolution in apricot (Prunus armeniaca L.) cvs. 'Palsteyn' and 'Grandir'
-
Infante R., Kraemer F., Luchinger L., Meneses C., and Aros D. Sensorial postharvest quality evolution in apricot (Prunus armeniaca L.) cvs. 'Palsteyn' and 'Grandir'. Acta Hort. 717 (2006) 321-326
-
(2006)
Acta Hort.
, vol.717
, pp. 321-326
-
-
Infante, R.1
Kraemer, F.2
Luchinger, L.3
Meneses, C.4
Aros, D.5
-
35
-
-
49149084813
-
Sensory quality performance of two nectarine flesh typologies exposed to distant market conditions
-
Infante R., Meneses C., and Predieri S. Sensory quality performance of two nectarine flesh typologies exposed to distant market conditions. J. Food Quality 31 4 (2008) 526-535
-
(2008)
J. Food Quality
, vol.31
, Issue.4
, pp. 526-535
-
-
Infante, R.1
Meneses, C.2
Predieri, S.3
-
36
-
-
0002210378
-
Maturity and quality
-
LaRue J.H., and Johnson R.S. (Eds), University of California (publication 3331)
-
Kader A.A., and Mitchell F.G. Maturity and quality. In: LaRue J.H., and Johnson R.S. (Eds). Peaches, Plums and Nectarines: Growing and Handling for Fresh Market (1989), University of California 191-196 (publication 3331)
-
(1989)
Peaches, Plums and Nectarines: Growing and Handling for Fresh Market
, pp. 191-196
-
-
Kader, A.A.1
Mitchell, F.G.2
-
37
-
-
59349112615
-
-
Kader, A.A., 1995. Fruit maturity, ripening, and quality relationships. Perishables Handling Newsletter No. 80:2.
-
Kader, A.A., 1995. Fruit maturity, ripening, and quality relationships. Perishables Handling Newsletter No. 80:2.
-
-
-
-
38
-
-
0002709639
-
Acceptance and preference testing
-
Lawless H.T., and Heymann H. (Eds), Chapman & Hall, NY
-
Lawless H.T., and Heymann H. Acceptance and preference testing. In: Lawless H.T., and Heymann H. (Eds). Sensory Evaluation of Food, Principles and Practices (1998), Chapman & Hall, NY 430-479
-
(1998)
Sensory Evaluation of Food, Principles and Practices
, pp. 430-479
-
-
Lawless, H.T.1
Heymann, H.2
-
39
-
-
59349114178
-
La qualità gustativa dei frutti nell'attivittà di miglioramento genetico del pesco presso l'ISF di Forlì
-
Liverani A., and D'Alexandro D. La qualità gustativa dei frutti nell'attivittà di miglioramento genetico del pesco presso l'ISF di Forlì. Frutticoltura 2 (1999) 30-37
-
(1999)
Frutticoltura
, vol.2
, pp. 30-37
-
-
Liverani, A.1
D'Alexandro, D.2
-
41
-
-
59349088867
-
-
McDonald, T., Delwiche, M.J., 1983. Non-destructive sensing of peach flesh firmness using impact force analysis. Paper - American Society of Agricultural Engineers, No. 83-6540, 13 pp.
-
McDonald, T., Delwiche, M.J., 1983. Non-destructive sensing of peach flesh firmness using impact force analysis. Paper - American Society of Agricultural Engineers, No. 83-6540, 13 pp.
-
-
-
-
42
-
-
59349090652
-
-
Mitchell, F.G., Mayer, G., Biasi, W., Gulli, D., Faubian, D., 1990. Selecting and handling high quality stone fruit. In: 1989 research reports for California peaches and nectarines. California Tree Fruit Agreement, Sacramento, CA, 15 pp.
-
Mitchell, F.G., Mayer, G., Biasi, W., Gulli, D., Faubian, D., 1990. Selecting and handling high quality stone fruit. In: 1989 research reports for California peaches and nectarines. California Tree Fruit Agreement, Sacramento, CA, 15 pp.
-
-
-
-
43
-
-
84879246936
-
Organic and acid metabolism during the fruit development of two peach cultivars
-
Moing A., Rothan C., Svanella L., Just D., Diakou P., Rolin D., Gaudillere J.P., and Monet R. Organic and acid metabolism during the fruit development of two peach cultivars. Acta Hort. 465 (1997) 425-432
-
(1997)
Acta Hort.
, vol.465
, pp. 425-432
-
-
Moing, A.1
Rothan, C.2
Svanella, L.3
Just, D.4
Diakou, P.5
Rolin, D.6
Gaudillere, J.P.7
Monet, R.8
-
44
-
-
0031829040
-
Compositional changes during the fruit development of two peach cultivars differing in juice acidity
-
Moing A., Svanella L., Rolin D., Gaudillere M., Gaudillere J.P., and Monet R. Compositional changes during the fruit development of two peach cultivars differing in juice acidity. J. Am. Soc. Hortic. Sci. 123 (1998) 770-775
-
(1998)
J. Am. Soc. Hortic. Sci.
, vol.123
, pp. 770-775
-
-
Moing, A.1
Svanella, L.2
Rolin, D.3
Gaudillere, M.4
Gaudillere, J.P.5
Monet, R.6
-
45
-
-
33750350517
-
Nuove Tipologie di fruto per il mercato delle pesche: nascono la serie "Ufo" e "Ghiachio"
-
Nicotra A., and Conte L. Nuove Tipologie di fruto per il mercato delle pesche: nascono la serie "Ufo" e "Ghiachio". Rivista di Frutticoltura 7-8 (2003) 20-25
-
(2003)
Rivista di Frutticoltura
, vol.7-8
, pp. 20-25
-
-
Nicotra, A.1
Conte, L.2
-
46
-
-
0002987299
-
How quality relates to price in California fresh peaches
-
Parker D., Ziberman D., and Moulton K. How quality relates to price in California fresh peaches. Calif. Agric. 45 (1991) 14-16
-
(1991)
Calif. Agric.
, vol.45
, pp. 14-16
-
-
Parker, D.1
Ziberman, D.2
Moulton, K.3
-
50
-
-
59349083618
-
Miglioramento varietale del'pesco: genetica e genomica per nuove tipologie di frutto. Tendenze in California, Francia e italia
-
Sansavini S., Bassi D., and Gamberini A. Miglioramento varietale del'pesco: genetica e genomica per nuove tipologie di frutto. Tendenze in California, Francia e italia. Fritticoltura 7-8 (2006) 16-28
-
(2006)
Fritticoltura
, vol.7-8
, pp. 16-28
-
-
Sansavini, S.1
Bassi, D.2
Gamberini, A.3
-
51
-
-
59349085233
-
-
SAS Institute, Inc., 1988. SAS/STAT guide for personal computers, 6th ed. SAS Inst., Inc., Cary, NC.
-
SAS Institute, Inc., 1988. SAS/STAT guide for personal computers, 6th ed. SAS Inst., Inc., Cary, NC.
-
-
-
-
52
-
-
0001320527
-
Peaches
-
Janick J., and Moore J.N. (Eds), John Wiley & Sons, Inc, N.Y. pp. 325-440
-
Scorza R., and Sherman W.B. Peaches. In: Janick J., and Moore J.N. (Eds). Fruit Breeding, vol. 1, Tree and Tropical fruits (1996), John Wiley & Sons, Inc, N.Y. pp. 325-440
-
(1996)
Fruit Breeding, vol. 1, Tree and Tropical fruits
-
-
Scorza, R.1
Sherman, W.B.2
|