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Volumn 46, Issue 11, 2006, Pages 1635-1640

Film extrusion of sunflower protein isolate

Author keywords

[No Author keywords available]

Indexed keywords

BIODEGRADATION; EXTRUSION; GLYCEROL; PLASTICIZERS; SCANNING ELECTRON MICROSCOPY; TENSILE STRENGTH; WATER;

EID: 33751362598     PISSN: 00323888     EISSN: 15482634     Source Type: Journal    
DOI: 10.1002/pen.20634     Document Type: Article
Times cited : (57)

References (24)
  • 1
    • 0000788804 scopus 로고
    • Thermoplastic starch
    • H. Levine and L. Slade, editors, Plenum Press, New York
    • I. Tomka, "Thermoplastic Starch," in Water Relationships in Food, H. Levine and L. Slade, editors, Plenum Press, New York, 627 (1991).
    • (1991) Water Relationships in Food , pp. 627
    • Tomka, I.1
  • 17
    • 85052700473 scopus 로고    scopus 로고
    • Thermal dentaturation and coagulation of proteins
    • S. Damodaran and A. Paraf, editors, Marcel Dekker, New York
    • J.I. Boye, C.-Y. Ma, and V.R. Harwalkar, "Thermal Dentaturation and Coagulation of Proteins," in Food Proteins And Their Applications, S. Damodaran and A. Paraf, editors, Marcel Dekker, New York, 25 (1996).
    • (1996) Food Proteins and Their Applications , pp. 25
    • Boye, J.I.1    Ma, C.-Y.2    Harwalkar, V.R.3
  • 18
    • 85194764762 scopus 로고    scopus 로고
    • U.S. Patent 6,379,725
    • S.H. Wang and C.-H. Chen, U.S. Patent 6,379,725 (2002).
    • (2002)
    • Wang, S.H.1    Chen, C.-H.2
  • 21
    • 85052705904 scopus 로고    scopus 로고
    • Food proteins: An overview
    • S. Damodaran and A. Paraf, editors, Marcel Dekker, New York
    • S. Damodaran, "Food Proteins: An Overview," in Food Proteins And Their Applications, S. Damodaran and A. Paraf, editors, Marcel Dekker, New York, 1 (1996).
    • (1996) Food Proteins and Their Applications , pp. 1
    • Damodaran, S.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.