Identification of hydroxycinnamoylquinic acids of arnica flowers and burdock roots using a standardized LC-DAD-ESI/MS profiling method

Journal of Agricultural and Food Chemistry

Volumn 56, Issue 21, 2008, Pages 10105-10114

  Lin, Long Ze ^a   Harnly, James M ^a  

^a BELTSVILLE HUMAN NUTRITION RESEARCH CENTER   (United States)

Author keywords

Arnica flowers; Burdock roots; Elution order evaluation; Hydroxycinnamoylquinic acids; LC DAD ESI MS; Profiling method

Indexed keywords

ARCTIUM; ARCTIUM LAPPA; ARNICA; ARNICA MONTANA; ASPARAGUS; CYNARA SCOLYMUS; IPOMOEA BATATAS; LONICERA;

COUMARIC ACID; DRUG DERIVATIVE; PLANT EXTRACT; QUINIC ACID;

ARCTIUM; ARNICA MONTANA; ARTICLE; CHEMISTRY; ELECTROSPRAY MASS SPECTROMETRY; EVALUATION; FLOWER; LIQUID CHROMATOGRAPHY; METHODOLOGY; PLANT ROOT; STANDARD;

ARCTIUM; ARNICA; CHROMATOGRAPHY, LIQUID; COUMARIC ACIDS; FLOWERS; PLANT EXTRACTS; PLANT ROOTS; QUINIC ACID; REFERENCE STANDARDS; SPECTROMETRY, MASS, ELECTROSPRAY IONIZATION;

EID: 58149359106     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf802412m     Document Type: Article

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