Production of o-diphenols by immobilized mushroom tyrosinase

Journal of Biotechnology

Volumn 139, Issue 2, 2009, Pages 163-168

  Marín Zamora, María Elisa ^a   Rojas Melgarejo, Francisco ^a   García Cánovas, Francisco ^b   García Ruiz, Pedro Antonio ^a  

^a Facultad de Quimica   (Spain)

^b Facultad de Biologia   (Spain)

Author keywords

Agaricus bisporus; Cinnamic carbohydrate esters; Immobilization; o Diphenols production; Tyrosinase; Tyrosinase extraction

Indexed keywords

AGARICUS BISPORUS; CINNAMIC CARBOHYDRATE ESTERS; IMMOBILIZATION; O-DIPHENOLS PRODUCTION; TYROSINASE; TYROSINASE EXTRACTION;

AMINES; BIOMOLECULES; CARBOHYDRATES; CHROMATOGRAPHIC ANALYSIS; ESTERIFICATION; ESTERS; GAS CHROMATOGRAPHY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; KETONES; MASS SPECTROMETRY; ORGANIC ACIDS; ORGANIC COMPOUNDS; PHENOLS; ULTRAVIOLET SPECTROSCOPY;

ACIDS;

3,4 DIHYDROXYPHENYLACETIC ACID; 4 METHYLCATECHOL; 4 TERT BUTYLCATECHOL; 4 TERT BUTYLPHENOL; ASCORBIC ACID; BORIC ACID; BUFFER; DIHYDROCAFFEIC ACID; HYDROXYLAMINE; MEQUINOL; MONOPHENOL MONOOXYGENASE; PARA CRESOL; PHENOL DERIVATIVE; QUINONE DERIVATIVE;

AGARICUS BISPORUS; ARTICLE; CATALYSIS; COMPLEX FORMATION; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; ENZYME IMMOBILIZATION; ENZYME INACTIVATION; ENZYME MECHANISM; GAS CHROMATOGRAPHY; MASS SPECTROMETRY; MUSHROOM; NONHUMAN; PH MEASUREMENT; PRIORITY JOURNAL; REACTION TIME; ULTRAVIOLET SPECTROPHOTOMETRY;

AGARICUS; ASCORBIC ACID; BORATES; CATECHOLS; ENZYMES, IMMOBILIZED; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; HYDROXYLAMINE; KINETICS; MONOPHENOL MONOOXYGENASE; PHENOLS;

AGARICUS BISPORUS; BASIDIOMYCOTA;

EID: 57949103724     PISSN: 01681656     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jbiotec.2008.10.014     Document Type: Article

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