Depuration of microcystin-LR from the red swamp crayfish Procambarus clarkii with assessment of its food quality

Aquaculture

Volumn 285, Issue 1-4, 2008, Pages 90-95

  Tricarico, Elena ^a   Bertocchi, Silvia ^a   Brusconi, Sara ^a   Casalone, Enrico ^a   Gherardi, Francesca ^a   Giorgi, Gianluca ^a   Mastromei, Giorgio ^a   Parisi, Giuliana ^a  

^a UNIVERSITY OF FLORENCE   (Italy)

Author keywords

Cyanobacteria; Depuration; Food quality; Microcystin LR; Procambarus clarkii

Indexed keywords

ASSESSMENT METHOD; BIOACCUMULATION; CRAYFISH; DEPURATION; FEEDING; FOOD QUALITY; IMMUNOASSAY; MEASUREMENT METHOD; QUANTITATIVE ANALYSIS; TOXIN;

ASTACOIDEA; CYANOBACTERIA; MICROCYSTIS AERUGINOSA; PROCAMBARUS CLARKII;

EID: 55949091652     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aquaculture.2008.08.003     Document Type: Article

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