Microcystin contamination in fish from the Jacarepaguá Lagoon (Rio de Janeiro, Brazil): Ecological implication and human health risk

Toxicon

Volumn 39, Issue 7, 2001, Pages 1077-1085

  Freitas de Magalhães, Valéria ^a   Moraes Soares, Raquel ^a   Azevedo, Sandra M F O ^a  

^a FEDERAL UNIVERSITY OF RIO DE JANEIRO   (Brazil)

Author keywords

Cyanobacteria; Cyanotoxins; Fish; Human health; Microcystins; Tilapia

Indexed keywords

CYANOGINOSIN;

ANIMAL TISSUE; ARTICLE; BIOACCUMULATION; BRAZIL; CONTROLLED STUDY; CYANOBACTERIUM; FISH; FOOD CONTAMINATION; HEALTH HAZARD; INGESTION; LAGOON; MUSCLE TISSUE; NONHUMAN; PHYTOPLANKTON; PRIORITY JOURNAL; RISK ASSESSMENT; RISK MANAGEMENT; SEASONAL VARIATION; TILAPIA;

ANIMALS; BRAZIL; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; ECOLOGY; FOOD POISONING; LIVER; MARINE TOXINS; MICROCYSTINS; PEPTIDES, CYCLIC; PLANKTON; RISK ASSESSMENT; SEASONS; TILAPIA;

CYANOBACTERIA; MICROCYSTIS; TILAPIA; TILAPIA RENDALLI;

EID: 0035401328     PISSN: 00410101     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0041-0101(00)00251-8     Document Type: Article

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