The concentration of tocols from rice bran oil deodorizer distillate using solvent

European Journal of Lipid Science and Technology

Volumn 110, Issue 10, 2008, Pages 914-919

  Ko, Soon Nam ^a   Lee, Sun Mi ^a   Kim, In Hwan ^a  

^a Korea University   (South Korea)

Author keywords

Concentration; Deodorizer distillate; Rice bran oil; Solvent; Tocols

Indexed keywords

EID: 55449095661     PISSN: 14387697     EISSN: 14389312     Source Type: Journal    
DOI: 10.1002/ejlt.200700310     Document Type: Conference Paper

References (17)

1. P. M. Bramley, I. Elmadfa, A. Kafatos, F. J. Kelly, Y. Manios, H. E. Roxborough, W. Schuch, P. J. A. Sheehy, K.-H. Wagner: Review vitamin E. J Sci Food Agric. 2000, 80, 913-938.
2. S. L. Abidi: Tocol-derived minor constituents in selected plant seed oils. J Am Oil Chem Soc. 2003, 80, 327-333.
3. J. K. Lang, H. Esterbauer: Oxidized LDL and atherosclerosis. In: Membrane Lipid Oxidation. Vol. 3. Ed. C. Vigo-Pelfrey, CRC Press, Boca Raton, FL (USA) 1990, pp. 265-282.
4. K. Komiyama, K. Izuka, M. Yamaoka: Studies on biological activity of tocotrienols. Chem Pharm Bull. 1989, 37, 1369-1371.
5. J. P. Kamar, H. D. Sarma, T. P. A. Devasageyam, K. Nesaretnam, Y. Basiron: Tocotrienols from palm olein as effective inhibitors of protein oxidation and lipid peroxidation in rat liver microsomes. Mol Cell Biochem. 1997, 170, 131-138.
6. B. C. Pearce, R. A. Parker, M. E. Deason, A. A. Qureshi, J. J. K. Wright: Hypocholesterolemic activity of synthetic and natural tocotrienols. J Med Chem. 1992, 35, 3595-3606.
7. R. A. Parker, B. C. Pearce, R. W. Clark, D. A. Gordon, J. J. K. Wright: Tocotrienols regulate cholesterol production in mammalian cells by post-transcriptional suppression of 3-hydroxy-3-methylglutarylcoenzyme A reductase. J Biol Chem. 1993, 268, 11230-11238.
8. F. T. Orthoefer: Rice bran oil: Healthy lipid source. Food Technol. 1996, 50, 62-64.
9. R. J. Nicolosi, L. M. Ausman, D. M. Hegsted: Rice bran oil lowers serum total and low density lipoprotein cholesterol and apo B levels in nonhuman primates. Atherosclerosis. 1991, 88, 133-142.
10. C. Rukmini, T. C. Raghuram: Nutritional and biochemical aspects of the hypolipidemic action of rice bran oil: A review. J Am Col Nutr. 1991, 10, 593-601.
11. N. Rong, L. M. Ausman, R. J. Nicolosi: Oryzanol decreases cholesterol absorption and aortic fatty streaks in hamsters. Lipids. 1997, 32, 303-309.
12. G. S. Seetharamiah, T. P. Krishnakantha, N. Chandrasekhara: Influence of oryzanol on platelet aggregation in rats. J Nutr Sci Vitaminol. 1990, 36, 291-297.
13. J.-S. Kim, J. S. Godber, J. M. King, W. Prinyawiwatkul: Inhibition of cholesterol autoxidation by the nonsaponifiable fraction in rice bran in an aqueous model system. J Am Oil Chem Soc. 2001, 78, 685-689.
14. K. F. Carlson: Bailey's Industrial Oil and Fat Products. 5th Edn. Ed. Y. H. Hui, Wiley Interscience, New York (USA) 1996, pp. 339-390.
15. SAS Institute Inc.: SAS User's Guide: Basic, Version 5. SAS Institute Inc., Cary (USA) 1996.
16. S.-N. Ko, C.-J. Kim, H. Kim, C.-T. Kim, S.-H. Chung, B.-S. Tae, I.-H. Kim: Tocol levels in milling fractions of some cereal grains and soybean. J Am Oil Chem Soc. 2003, 80, 585-589.
17. Y. Shimada, S. Nakai, M. Suenaga, A. Sugihara, M. Kitano, Y. Tominaga: Facile purification of tocopherols from soybean oil deodorizer distillate in high yield using lipase. J Am Oil Chem Soc. 2000, 77, 1009-1013.