Endogenous microflora in turbid virgin olive oils and the physicochemical characteristics of these oils

European Journal of Lipid Science and Technology

Volumn 110, Issue 2, 2008, Pages 164-171

  Koidis, Anastasios ^a   Triantafillou, Eleftherios ^a   Boskou, Dimitrios ^a  

^a ARISTOTLE UNIVERSITY OF THESSALONIKI   (Greece)

Author keywords

Cloudy olive oil; Microorganisms; Physicochemical state

Indexed keywords

BACTERIA (MICROORGANISMS);

EID: 54549118079     PISSN: 14387697     EISSN: 14389312     Source Type: Journal    
DOI: 10.1002/ejlt.200700055     Document Type: Article

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