Determination of caffeic acid in red wine by voltammetric method

Electroanalysis

Volumn 20, Issue 11, 2008, Pages 1252-1258

  Da Silva, Luiz Fernando ^a   Stradiotto, Nelson Ramos ^a   Oliveira, Herenilton Paulino ^b  

^a SÃO PAULO STATE UNIVERSITY UNESP   (Brazil)

^b UNIVERSITY OF SÃO PAULO   (Brazil)

Author keywords

Caffeic acid; Differential pulse voltammetry; Glassy polymeric carbon; Phenolic compound

Indexed keywords

ELECTROCHEMICAL OXIDATION; GLASS MEMBRANE ELECTRODES; VOLTAMMETRY; WINE;

A-STABLE; CAFFEIC ACIDS; DIFFERENTIAL PULSE VOLTAMMETRY; DIHYDROXYCINNAMIC ACIDS; ELECTRO ACTIVES; GLASSY POLYMERIC CARBON; PHENOLIC COMPOUNDS; RED WINE; THIN-FILMS; VOLTAMMETRIC METHODS;

GLASS;

EID: 54549102127     PISSN: 10400397     EISSN: 15214109     Source Type: Journal    
DOI: 10.1002/elan.200704175     Document Type: Article

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