Antioxidant mechanisms of polyphenolic caffeic acid oligomers, constituents of Salvia officinalis

Biological Research

Volumn 37, Issue 2, 2004, Pages 301-311

  Bors, Wolf ^a   Michel, Christa ^a   Stettmaier, Kurt ^a   Lu, Yinrong ^b   Foo, L Yeap ^b  

^a INSTITUTE OF EPIDEMIOLOGY   (Germany)

^b Gracefield Research Center   (New Zealand)

Author keywords

Caffeic acid oligomer; Catechol semiquinone; Electron paramagnetic resonance; Hydroxyl radical; Kinetic modeling; Pulse radiolysis; Salvia officinalis

Indexed keywords

CAFFEIC ACID; HYDROXYL RADICAL; LIGNIN; OLIGOMER; POLYPHENOL DERIVATIVE; ROSMARINIC ACID; SAGERINIC ACID; SALVIA OFFICINALIS EXTRACT; SALVIANOLIC ACID; SCAVENGER; SEMIQUINONE; UNCLASSIFIED DRUG;

ANTIOXIDANT ACTIVITY; ARTICLE; AUTOOXIDATION; BIOSYNTHESIS; CALCULATION; CHEMICAL STRUCTURE; CONTROLLED STUDY; DIMERIZATION; DISSOCIATION; DRUG STRUCTURE; ELECTRON SPIN RESONANCE; KINETICS; MOLECULAR STABILITY; NONHUMAN; PULSE RADIOLYSIS; SALVIA OFFICINALIS;

SALVIA; SALVIA OFFICINALIS;

EID: 4944236222     PISSN: 07169760     EISSN: None     Source Type: Journal    
DOI: 10.4067/S0716-97602004000200017     Document Type: Article

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