Halobacterium piscisalsi sp. nov., from fermented fish (pla-ra) in Thailand

International Journal of Systematic and Evolutionary Microbiology

Volumn 58, Issue 9, 2008, Pages 2136-2140

  Yachai, Mongkol ^a   Tanasupawat, Somboon ^b   Itoh, Takashi ^c   Benjakul, Soottawat ^a   Visessanguan, Wonnop ^d   Valyasevi, Ruud ^d  

^a PRINCE OF SONGKLA UNIVERSITY   (Thailand)

^b CHULALONGKORN UNIVERSITY   (Thailand)

^c RIKEN BIORESOURCE CENTER   (Japan)

^d NATIONAL SCIENCE AND TECHNOLOGY DEVELOPMENT AGENCY   (Thailand)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIAL RNA; GLYCOSIDE; HYPOTONIC SOLUTION; PHOSPHATIDYLGLYCEROL; RNA 16S; SODIUM CHLORIDE; ARCHAEAL DNA; ARCHAEAL RNA; PHOSPHOLIPID; RIBOSOME DNA;

ARTICLE; BACTERIAL CELL; BACTERIAL STRAIN; BACTERIUM ISOLATION; CYTOLYSIS; DNA CONTENT; FISH; GENE SEQUENCE; GENOTYPE; GRAM NEGATIVE BACTERIUM; HALOBACTERIUM; HALOBACTERIUM JILANTAIENSE; HALOBACTERIUM PISCISALSI; HALOBACTERIUM SALINARUM; NEW SPECIES; NONHUMAN; NUCLEOTIDE SEQUENCE; PH; PRIORITY JOURNAL; SEQUENCE ANALYSIS; SEQUENCE HOMOLOGY; STRAIN DIFFERENCE; STRAIN IDENTIFICATION; THAILAND; TYPE STRAIN; CARBOHYDRATE METABOLISM; CHEMISTRY; CLASSIFICATION; DNA BASE COMPOSITION; DNA SEQUENCE; GENETICS; ISOLATION AND PURIFICATION; LOCOMOTION; METABOLISM; MICROBIAL VIABILITY; MICROBIOLOGY; MOLECULAR GENETICS; NUCLEIC ACID HYBRIDIZATION; PHYLOGENY; PHYSIOLOGY; RNA GENE; SEA FOOD; TEMPERATURE;

ARCHAEA; HALOBACTERIACEAE; HALOBACTERIUM; HALOBACTERIUM JILANTAIENSE; HALOBACTERIUM SALINARUM; NEGIBACTERIA;

BASE COMPOSITION; CARBOHYDRATE METABOLISM; DNA, ARCHAEAL; DNA, RIBOSOMAL; FISH PRODUCTS; GENES, RRNA; HALOBACTERIUM; HYDROGEN-ION CONCENTRATION; HYPOTONIC SOLUTIONS; LOCOMOTION; MICROBIAL VIABILITY; MOLECULAR SEQUENCE DATA; NUCLEIC ACID HYBRIDIZATION; PHOSPHOLIPIDS; PHYLOGENY; RNA, ARCHAEAL; RNA, RIBOSOMAL, 16S; SEQUENCE ANALYSIS, DNA; SEQUENCE HOMOLOGY, NUCLEIC ACID; SODIUM CHLORIDE; TEMPERATURE; THAILAND;

EID: 53749084964     PISSN: 14665026     EISSN: None     Source Type: Journal    
DOI: 10.1099/ijs.0.65592-0     Document Type: Article

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