Metabolic fate of [14C] chlorophenols in radish (Raphanus sativus), lettuce (lactuca sativa), and spinach (spinacia oleracea)

Journal of Agricultural and Food Chemistry

Volumn 56, Issue 18, 2008, Pages 8461-8469

  Pascal Lorber, Sophie ^a   Despoux, Sabrina ^a   Rathahao, Estelle ^b   Canlet, Cécile ^b   Debrauwer, Laurent ^a   Laurent, François ^a  

^a CEMAGREF   (France)

^b Université Paris Saclay   (France)

Author keywords

2,4,5 trichlorophenol; 2,4 dichlorophenol; 4 chlorophenol; Glycosides; Lactuca sativa; Metabolism; Raphanus sativus; Spinacia oleracea

Indexed keywords

ANIMALIA; LACTUCA; LACTUCA SATIVA; RAPHANUS SATIVUS; SPINACIA OLERACEA;

2,4 DICHLOROPHENOL; 2,4,5 TRICHLOROPHENOL; 2,4,5-TRICHLOROPHENOL; 2,4-DICHLOROPHENOL; 4 CHLOROPHENOL; 4-CHLOROPHENOL; CARBON; CHLOROPHENOL;

ARTICLE; LETTUCE; METABOLISM; POLLUTANT; RADISH; SPINACH;

CARBON RADIOISOTOPES; CHLOROPHENOLS; ENVIRONMENTAL POLLUTANTS; LETTUCE; RAPHANUS; SPINACIA OLERACEA;

EID: 53649088309     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf8016354     Document Type: Article

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