Corrigendum to "Comparison of the interaction of tomatine with mixed monolayers containing phospholipid, egg sphingomyelin, and sterols" [Biochim. Biophys. Acta 1778 (2008) 2244-2257] (DOI:10.1016/j.bbamem.2008.06.004);Comparison of the interaction of tomatine with mixed monolayers containing phospholipid, egg sphingomyelin, and sterols

Biochimica et Biophysica Acta - Biomembranes

Volumn 1778, Issue 10, 2008, Pages 2244-2257

  Walker, Barry W ^a,b   Manhanke, Nathan ^a,b   Stine, Keith J ^a,b  

^a UNIVERSITY OF MISSOURI ST LOUIS   (United States)

^b UNIVERSITY OF MISSOURI ST LOUIS   (United States)

Author keywords

Cholesterol; Glycoalkaloid; Monolayer; Phospholipid; Sphingomyelin; Sterol; Tomatine

Indexed keywords

CHOLESTEROL; DIMYRISTOYLPHOSPHATIDYLCHOLINE; SITOSTEROL; SPHINGOMYELIN; TOMATINE;

ARTICLE; BINDING AFFINITY; BREWSTER ANGLE MICROSCOPY; CHEMICAL STRUCTURE; CONCENTRATION (PARAMETERS); MOLECULAR INTERACTION; MONOLAYER CULTURE; PRIORITY JOURNAL;

EID: 52049084334     PISSN: 00052736     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.bbamem.2009.03.012     Document Type: Erratum

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