Degradation of whey from caprine milk by human proteolytic enzymes, and the resulting antibacterial effect against Listeria monocytogenes

Small Ruminant Research

Volumn 79, Issue 1, 2008, Pages 11-15

  Almaas, H ^a   Berner, V ^a   Holm, H ^b   Langsrud, T ^a   Vegarud, G E ^a  

^a NORWEGIAN UNIVERSITY OF LIFE SCIENCES   (Norway)

^b UNIVERSITY OF OSLO   (Norway)

Author keywords

Digestion; Functional foods; Human proteolytic enzymes; Listeria; Whey proteins

Indexed keywords

BACTERIA (MICROORGANISMS); CAPRA; LISTERIA; LISTERIA MONOCYTOGENES;

EID: 51249100844     PISSN: 09214488     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.smallrumres.2008.07.013     Document Type: Article

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