Method for the production of antibacterial peptides from biological fluids at an ionic membrane. Application to the isolation of nisin and caprine lactoferricin

Lait

Volumn 80, Issue 1, 2000, Pages 187-195

  Recio, Isidra ^a   Slangen, Charles J ^a   Visser, Servaas ^a  

^a NIZO FOOD RESEARCH   (Netherlands)

Author keywords

Antibacterial cationic peptide; Caprine lactoferricin; Hydrolysis of membrane bound protein; Membrane cation exchange chromatography; Nisin

Indexed keywords

EID: 0034383938     PISSN: 00237302     EISSN: None     Source Type: Journal    
DOI: 10.1051/lait:2000118     Document Type: Article

References (16)

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