Enrichment of extruded snack products with whey proteins;Obogaćivanje ekstrudiranih proizvoda proteinima sirutke

Mljekarstvo

Volumn 58, Issue 3, 2008, Pages 275-295

  Brnčić, Mladen ^a   Karlović, Sven ^a   Bosiljkov, Tomislav ^a   Tripalo, Branko ^a   Ježek, Damir ^a   Cugelj, Ivana ^a   Obradović, Valentina ^b  

^a UNIVERSITY OF ZAGREB   (Croatia)

^b Poljoprivredni Odjel

Author keywords

Extrudates; Extrusion; Whey proteins

Indexed keywords

SECALE CEREALE; TRITICUM AESTIVUM; ZEA MAYS;

EID: 50449106595     PISSN: 0026704X     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Review

References (71)

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13. th Croatian Congress of Food Technologists, Biotechnologists and Nutritionists, October 3-5, Opatija, Croatia. Pg. 72-77. (ISBN 953-96846-5-X)
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56. th International Congress of Cardiovascular Pharmacotherapy. Montreal, Quebec, Canada.
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