Production of Soluble Dietary Fibres from Sugar Beet Pulp with Betanaza T Enzyme in the Extrusion Process

Chemical and Biochemical Engineering Quarterly

Volumn 10, Issue 3, 1996, Pages 103-106

  Jezek D ^a   Curic D ^a   Karlovic D ^a   Tripalo, B ^a  

^a UNIVERSITY OF ZAGREB   (Croatia)

Author keywords

Dietary fibre; Extrusion; Sugar beet pulp

Indexed keywords

EID: 18744417794     PISSN: 03529568     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (7)

1. Beet liber "augers" well for extruded products, (American Crystal Sugar Co. and Winger Manufacturing Inc.), Prepared Foods, (1987) 178
2. Ralet M.C., Thiubalt J.F. and Della Valle G., Lebensmitted Wissenschaft und Technologie, 24 (1991) 107-112
3. Topping D.L., Nutrition Reviews, 49 (1991) 195-203
4. Pliva Enzymes Product Information: BETANAZA T, "PLIVA", d.d., Zagreb, Croatia
5. Anderson R.A., Cereal Science Today, 14 (1972) 4-12
6. Asp N.G., Johanson C.G., Hallmer H., Siljeströn M., Journal of Agricultural and Food Chemistry, 31 (1983) 476-490
7. Yacu W.A., Engineering analysis of twin screw extruders, AACC KU Leuven short course on Food Extrusion, Leuven, June 17-19, Belgium, 1991